Results 91 to 100 of about 57,100 (293)

Modulation of Animal Gut Health by Milk Oligosaccharide

open access: yesAnimal Research and One Health, EarlyView.
This review summarizes the composition and structural characteristics of MOs across different mammalian species, and elucidates their roles and mechanisms in maintaining intestinal homeostasis by regulating gut microbiome and enhancing intestinal chemical, physical and immune barriers.
Ningtao Chen   +7 more
wiley   +1 more source

Prebiotics and Inflammatory Bowel Disease [PDF]

open access: yes, 2017
Inflammatory bowel disease risk factors include poor diet, and corresponding low intake of dietary fiber, specifically prebiotics, which is fermented by the gut microbiota.
Rasmussen, Heather, Hamaker, Bruce R.
core  

Prebiotics in dog nutrition [PDF]

open access: yes, 2021
Microbiological processes in the gastrointestinal tract have great impact on overall animal health. Prebiotic constituents modulate composition and activity of intestinal microflora.
Mirowski, Adam
core  

Effects of Dietary Mannan Oligosaccharides on Growth, Disease Resistance, and Gut Microbiota in Zebrafish

open access: yesAnimal Research and One Health, EarlyView.
Supplementation with mannan oligosaccharides (MOS) enhances growth, disease resistance, antioxidant capacity, and gut microbiota diversity while suppressing inflammation, apoptosis, and strengthening intestinal barrier integrity in zebrafish challenged with LPS or DSS.
Zhiyuan Lu   +4 more
wiley   +1 more source

Probiotics and Prebiotics in the Treatment of Autism Spectrum Disorder: A Narrative Review

open access: yesJournal of Integrative Neuroscience
More than half of the patients with autism spectrum disorder (ASD) have gastrointestinal (GI) comorbidities, such as constipation, indigestion, abdominal pain, and diarrhea.
Si Zhang, Fei Han, Qiong Wang, Fei Fan
doaj   +1 more source

Prebiotics in obesity

open access: yes, 2014
Obesity was probably rare in ancient times, with the current increase starting in the Industrial Revolution of the eighteenth century, and becoming much more widespread from about 1950, so concurrent with the increased consumption of carbohydrates from ...
Balzer, A.   +3 more
core  

Stabilization by Crosslinking of β‐Galactosidase Immobilized by Adsorption for Application in a Continuous Lactose Removal Process

open access: yesBiotechnology and Applied Biochemistry, EarlyView.
ABSTRACT Adsorption is the simplest method of enzyme immobilization, but it often requires additional treatments to improve stability. These treatments, however, may impact enzymatic activity. This study investigated the effect of crosslinking on the stability of β‐galactosidase immobilized by adsorption on A‐568 resin and its implications for ...
Aliou Toro Lafia   +3 more
wiley   +1 more source

Recent advances in prebiotics: Classification, mechanisms, and health applications

open access: yesFuture Foods
Background: Prebiotics are non-digestible food components that selectively stimulate the growth and activity of beneficial gut microbes, offering a range of health benefits.
Sajid Ali   +5 more
doaj   +1 more source

Recent findings in production and health benefits of prebiotics; a review of literatures [PDF]

open access: yesTrends in Pharmaceutical Sciences, 2018
Prebiotics are known as fermented ingredient with specific health benefits. The two main fermentative substrates of dietary origin are non-digestible carbohydrates and proteins which escape digestion in the small intestine.
Abdorrasoul Malekpour   +4 more
doaj  

Integrated biorefinery for cellulosic ethanol and spherical nanolignin production from coconut waste

open access: yesBiofuels, Bioproducts and Biorefining, EarlyView.
Abstract Green coconut waste was subjected to different fractionation methods to obtain integrated lignin nanoparticles and cellulosic ethanol. Pretreatment with gradual addition of dilute sulfuric acid provided a higher structural hemicellulose precursor yield (68.2%).
Ricardo Marchezan Farias de Mesquita   +7 more
wiley   +1 more source

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