Results 111 to 120 of about 73,384 (360)

Gut Microbiome Pilot Study of Patients With CHARGE Syndrome and Sibling Controls

American Journal of Medical Genetics Part A, EarlyView.
ABSTRACT Difficulties with feeding and digestion are common in individuals with CHARGE syndrome. Animal models with CHD7 gene variants demonstrate abnormal gut innovation and dysmotility. Our pilot study evaluated whether individuals with CHARGE syndrome have differences in their gut microbiome compared to unaffected siblings.
Emily R. Chedrawe, Jessica Connors, Angela Arra, Katherine Dunn, Kim Blake, Johan van Limbergen   +5 more
wiley   +1 more source

Inulin‐type fructans and short‐chain fructooligosaccharides—their role within the food industry as fat and sugar replacers and texture modifiers—what needs to be considered!

Food Science &Nutrition, Volume 11, Issue 1, Page 17-38, January 2023., 2023
Inulin‐type fructans and short‐chain fructooligosaccharides are becoming and increasingly common ingredient used in the food industry as fat and sugar replacers and texture modifiers. Yet careful consideration must be given to the type and quantity of fructans used in replacement of fat and sugar in order product integrity while maintaining product ...
Peter Philip James Jackson, Anisha Wijeyesekera, Robert Adrian Rastall   +2 more
wiley   +1 more source

Prebiotics and Synbiotics in Equine Health and Disease

International Journal of Equine Science, 2023
Prebiotics are non-digestible food ingredients that promote the growth of probiotic microorganisms in the intestines. They are marketed as feed supplements to support equine digestion, metabolism, growth, and immunity.
C. Giselle Cooke, Zamira Gibb, Christopher G. Grupen, Joanna E. Harnett   +3 more
doaj  

Use of prebiotics and probiotics of bacterial and yeast origin for free-range broiler chickens

Brazilian Journal of Poultry Science, 2004
This study aimed to evaluate the effects of probiotics and prebiotics of bacterial and yeast origin on the performance, development of the digestive system, carcass yield and meat quality of free-range broiler chickens. Five hundred and sixty male chicks
K Pelícia, AA Mendes, ESPB Saldanha, CC Pizzolante, SE Takahashi, J Moreira, RG Garcia, RR Quinteiro, ICLA Paz, CM Komiyama   +9 more
doaj   +1 more source

Prophylactic influences of prebiotics on gut microbiome and immune response of heat-stressed broiler chickens

Scientific Reports, 2023
Climatic changes and elevated ambient temperature are significant environmental stressors with a negative impact on birds’ physiological, immunological, and behavioral status, increasing their susceptibility to stressors and immunosuppression and ...
Yara Sayed, Mariam Hassan, Heba M. Salem, Khaled Al-Amry, Gamal E. Eid   +4 more
doaj   +1 more source

Evaluation of probiotic growth stimulation using prebiotic ingredients to optimize compounds for in ovo delivery

Frontiers in Microbiology, 2023
The use of probiotics, prebiotics and synbiotics in poultry diets beneficially stimulates the gut microbiome thus promoting the health and welfare of the animals.
Niloofar Akhavan, Niloofar Akhavan, Katarzyna Hrynkiewicz, Dominika Thiem, Cinzia Randazzo, Ann M. Walsh, Kieran J. Guinan, John T. O’Sullivan, Katarzyna Stadnicka   +8 more
doaj   +1 more source

On the origin of the standard genetic code as a fusion of prebiotic single-base-pair codes [PDF]

arXiv, 2020
The genesis of the stand genetic code is considered as a result of a fusion of two AU- and GC-codes distributed in two dominant and two recessive domains. The fusion of these codes is described with simple empirical rules. This formal approach explains the number of the proteinogenic amino acids and the codon assignment in the resulting standard ...
arxiv  

Dynamics of growth and form in prebiotic vesicles [PDF]

Phys. Rev. Lett. 123, 038102 (2019), 2019
The growth, form, and division of prebiotic vesicles, membraneous bags of fluid of varying components and shapes is hypothesized to have served as the substrate for the origin of life. The dynamics of these out-of-equilibrium structures is controlled by physicochemical processes that include the intercalation of amphiphiles into the membrane, fluid ...
arxiv   +1 more source

Inulin: Potential prebiotic

Medicinski pregled, 2009
Introduction. Prebiotic factor, such as inulin, is able to stimulate the growth of bifidobacteria selectively at the expense of more putrefactive bacteria. Chemical structure - Inulin has been defined as carbohydrate material consisting of ? (2-1) fructosyl-fructose links.
Zdenka Sokic, Jasmina Knezevic, Miroslav Vrvic   +2 more
openaire   +3 more sources

Characterization of ultrasonically extracted flaxseed polysaccharide gum and assessing its lipid‐lowering potential in a rat model

Food Science &Nutrition, Volume 11, Issue 1, Page 137-147, January 2023., 2023
On the basis of current research it was suggested that FPG have anti‐hyperlipidemic potential. Still, the mechanism of actions of FPG as anti‐hyperlipidemic and other therapeutic potential have yet to be explored. Abstract Flaxseed polysaccharide gum (FPG) was extracted through the ultrasound‐assisted process using water as a solvent with a yield ...
Muhammad Nadeem Akhtar, Anees Ahmed Khalil, Ahmed Bilal, Muhammad Afzaal, Tabussam Tufail, Rabia Saeed, Rabia Siddique, Arash Nemat, Muhammad Faisal Manzoor   +8 more
wiley   +1 more source