Results 251 to 260 of about 185,622 (273)

Storage Life of Chilled Primal Cuts of Lamb

1988
Bill, B.A., Eustace, I.J., Smith, D.R.
openaire   +1 more source

Dynamics of microbiota in the imported beef primal cuts during storage at different chilled temperatures

Bioscience, Biotechnology and Biochemistry, 2022
Bon Kimura, Hajime Takahashi, Takashi Kuda   +2 more
exaly  

Carcass Traits, Meat Yield and Primal Meat Cuts from Arsi, Harar, Ogaden and F1 Jersey*Horro Crossbred Bulls Fed Corn Silage Based Similar Finishing Diet

Open Journal of Animal Sciences, 2022
Mesfin Tafesse, Mohammed Yusuf Kurtu
exaly  

Estimation of Primal Cuts Yields by Using Body Size Traits in Hanwoo Steer

Journal of Animal Science and Technology, 2013
Kwang Hyun Cho
exaly  

Nutritional composition of less valued primal cuts from lamb genotypes

2022
F P Esteves, C Oliveira, M Pimpão, Silva, Jose Santos, Moreira, Olga C., Almeida, João M   +5 more
openaire   +1 more source

Effects of lamb genotypes and carcass weight on primal cuts tissues distribution

2022
C Oliveira, M Pimpão, Silva, Jose Santos, Moreira, Olga C., Almeida, João M   +4 more
openaire   +1 more source

Primal joints and hind-leg cuts of entire and castrated Javan rusa (Cervus timorensis russa) stags

Meat Science, 2001
D G Taylor, G Mcl Dryden
exaly  

Nutritional and meat quality characteristics of seven primal cuts from 9‐month‐old female veal calves: a preliminary study

Journal of the Science of Food and Agriculture, 2019
Aristide Maggiolino, Daniel Franco, Ruben Domínguez-Valencia   +2 more
exaly  

Potential exists to change, through breeding, the yield of individual primal carcass cuts in cattle without increasing overall carcass weight1

Journal of Animal Science, 2019
Donagh Berry, Michelle M Judge
exaly  

Effects of lamb genotype and primal cuts on burgers' texture and sensory properties.

2022
N. Franco, M. Pimpão, C. Oliveira, Marques, Maria Do Rosario, Almeida, João M   +4 more
openaire   +1 more source