Results 21 to 30 of about 288,949 (108)

Comparison of Highbush Blueberry (Vaccinium corymbosum L.) under Ridge and Pot Production

Agriculture, 2021
Due to the specific requirements for low soil pH, new production methods are being introduced for highbush blueberry (Vaccinium corymbosum L.). Planting in pots has gained popularity in recent years due to the easier control of the substrate pH.
Tina Smrke, Robert Veberic, Metka Hudina, Domen Stamic, Jerneja Jakopic   +4 more
doaj   +1 more source

Metabolic profile and root development of Hypericum perforatum L. in vitro roots under stress conditions due to chitosan treatment and culture time [PDF]

, 2016
The responses of Hypericum perforatum root cultures to chitosan elicitation had been investigated through 1H-NMR-based metabolomics associated with morpho-anatomical analyses.
Alessio eValletta, Alfredo eMiccheli, Elisa eBrasili, Fabio eSciubba, Federico eMarini, Gabriella ePasqua, Giulia ePraticò, Maria Enrica eDi Cocco, Maria Enrica eDi Cocco, Noemi eTocci, Valdir eCechinel-Filho, Valdir eCechinel-Filho   +11 more
core   +2 more sources

Circulating Pro- and Anti-Inflammatory Metabolites and Its Potential Role in Rheumatoid Arthritis Pathogenesis. [PDF]

, 2020
Rheumatoid arthritis (RA) is a chronic systemic autoimmune disease that affects synovial joints, leading to inflammation, joint destruction, loss of function, and disability.
Coras, Roxana, Guma, Monica, Murillo-Saich, Jessica D   +2 more
core   +2 more sources

Combined Analysis of Primary Metabolites and Phenolic Compounds to Authenticate Commercial Monovarietal Peach Purees and Pear Juices

Molecules, 2019
Here we authenticated single-varietal peach purees and pear juices on the basis of primary metabolite and phenolic compound analysis by Proton Nuclear Magnetic Resonance (1H-NMR) and Ultra Performance Liquid Chromatography coupled to Photodiode Array and
Antoni Delpino-Rius, Jordi Eras, Ferran Gatius, Mercè Balcells, Ramon Canela-Garayoa   +4 more
doaj   +1 more source

Role of IAA and Primary Metabolites in Two Rounds of Adventitious Root Formation in Softwood Cuttings of Camellia sinensis (L.)

Agronomy, 2022
The type of adventitious root formation of tea softwood cuttings is different from that of single node cuttings. In addition to the callus at the base of cuttings, the adventitious roots are also formed in the upper cortex of softwood cuttings.
Shuting Wang, Guodong Sun, Ying Luo, Wenjun Qian, Kai Fan, Zhaotang Ding, Jianhui Hu   +6 more
doaj   +1 more source

Biocontrol of Fusarium wilt disease in pepper plant by plant growth promoting Penicillium expansum and Trichoderma harzianum

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023
Plant growth promoting fungi (PGPF) were employed in the present study to biocontrol Fusarium wilt disease in pepper plants. Two of the five fungal isolates were chosen based on biochemical characteristics such as their production of hydrocyanic acid ...
Amer M. ABDELAZIZ, Mohamed H. SHARAF, Amr H. HASHEM, Abdulaziz A. AL-ASKAR, Samy A. MAREY, Fares A. MOHAMED, Mohamed N. ABDELSTAR, Mosad A. ZAKI, Hamada ABDELGAWAD, Mohamed S. ATTIA   +9 more
doaj   +1 more source

Reddish coloration in galls and its relationship with polyamines, phytohormones, and metal accumulation [PDF]

Acta Botânica Brasílica
The reddish phenomenon in galls is commonly associated with anthocyanin accumulation triggered by different stimuli, including metal, which provides a more efficient antioxidant defense.
Patrícia Dias Santos, Igor Abba Arriola, Diego Ismael Rocha, Denis Coelho de Oliveira   +3 more
doaj   +1 more source

A critical review of the formation of mono- and dicarboxylated metabolic intermediates of alkylphenol polyethoxylates during wastewater treatment and their environmental significance [PDF]

, 2010
This is the author's accepted manuscript. The final published article is available from the link below. Copyright @ 2010 Taylor & Francis.Alkylphenoxyacetic acids, the metabolic biodegradation products of alkylphenol ethoxylates, are commonly found in ...
AEA Technology Environment, Ahel M., Ahel M., Ahel M., APE Research Council, Ashfield L. A., Ball H. A., Barber L. B., Bennie T. D., Bennie T. D., Birkett J. W., Cefic, Cheng C. Y., Comber M. H. I., DiCorcia A., DiCorcia A., DiCorcia A., DiCorcia A., Ding W. H., Ding W. H., Duarte C. L., Dutta A. P., E. Cartmell, Environment Canada and Health Canada, European Commission, European Commission, European Commission, European Commission, Ferguson P. L., Ferguson P. L., Ferguson P. L., Field J. A., Fujii K., Fujita M., Garcia-Reyero N., Gehringer P., Gibson R., Giger W., Giger W., Gray M. A., Gutsche C. D., Haag W. R., Hayashi S., Hill W. J., Hoai P. M., Ike M., Isobe T., Ito Y., J. N. Lester, John D. M., Kinae N., Knepper T. P., Koh Y. K. K., Komori K., Langford K. H., Lee H. B., Lee H. B., Lester J. N., Liu X., M. D. Scrimshaw, Maeda S., Maki H., Maki H., Mann A. H., Mansour M., Manzano M. A., Maruyama K., Mayer T., Minamiyama M., Moraes M. C. F., N. Paterakis, Nguyen M. H., Nimrod A. C., Organisation for Economic Co-operation and Development, Petrovic M., Petrovic M., Petrovic M., Purdom C. E., Reinhard M., Schroder H. F., Servos M. R., Sheahan D., Staples C. A., Stiff M. J., Sumpter J. P., Szymanski A., Szymanski A., T. Y. Chiu, Tanghe T., Tarrant H., Terzic S., Ushida Y., Ventura F., Wagener S., Water Technology International Corporation, Zhang J.   +95 more
core   +1 more source

From Waste to Resource: Nutritional and Functional Potential of Borlotto Bean Pods (Phaseolus vulgaris L.)

Antioxidants
Borlotto bean pods, a by-product of Phaseolus vulgaris processing, represent a promising yet underexplored source of bioactive compounds. This study aimed to characterize the nutritional composition, phytochemical profile, and biological properties of a ...
Antonella Smeriglio, Martina Imbesi, Mariarosaria Ingegneri, Rossana Rando, Manuela Mandrone, Ilaria Chiocchio, Ferruccio Poli, Domenico Trombetta   +7 more
doaj   +1 more source

Intra- and inter-metabolite correlation spectroscopy of tomato metabolomics data obtained by liquid chromatography-mass spectrometry and nuclear magnetic resonance [PDF]

, 2008
Nuclear magnetic resonance (NMR) and liquid chromatography-mass spectrometry (LCMS) are frequently used as technological platforms for metabolomics applications.
Bino, R.J., Forshed, J., Moco, S.I.A., Vervoort, J.J.M., Vos, C.H., de   +4 more
core   +2 more sources