Results 171 to 180 of about 143,225 (310)

Ultra-processed foods consumption and subsequent mortality in a cohort of Black breast cancer survivors. [PDF]

EClinicalMedicine
Wang T, Bandera EV, Perlstein M, Zeinomar N, Pawlish K, Omene C, Demissie K, Ambrosone CB, Hong CC, Qin B.   +9 more
europepmc   +1 more source

Identifying High‐Impact Solutions to Address Racial and Ethnic Health Disparities in Lupus: A Consensus‐Based Approach

Arthritis Care &Research, EarlyView.
Objective We conducted formative research aimed at identifying solutions that address inequitable health outcomes in lupus due to adverse social determinants of health (SDoH). Methods We conducted a search for keywords, which provided insights into potential solutions and initiatives underway. An advisory panel of lupus experts iteratively reviewed the
Joy Buie, Michael P. Fisher, Kristen Backor, Hannah Tyldsley, Ashira Blazer, Candace Feldman, Andrea Knight, S. Sam Lim, Barbara Ann Polk, Ed Yelin, Edith Williams, Karen H. Costenbader   +11 more
wiley   +1 more source

Ultra processed foods and cancer

The Lancet Regional Health. Europe
Francesco Visioli, Daniele Del Rio, Vincenzo Fogliano, Franca Marangoni, Andrea Poli   +4 more
doaj   +1 more source

Ultra-processed foods and dietary habits of oncology patients: Risk factor or survival strategy. [PDF]

World J Clin Oncol
Madarasz B, Balazs MA, Palfi E, Konczos J, Toth A, Szentmartoni G, Herold Z, Dank M.   +7 more
europepmc   +1 more source

Providing safe containers for food products: facts for niche-market food processors

, 2015
Kent D. Rausch
openalex   +1 more source

Innovative approach for mango allergen identification in processed foods using immunomagnetic nanoparticle-enhanced UPLC-MS/MS

Wen‐Che Tsai, Yu‐Shan Huang, Hsin‐Yi Yin, Hung‐Jen Liu, Hsiao‐Wei Wen   +4 more
openalex   +1 more source

Preferences for post‐traumatic osteoarthritis prevention strategies in individuals with anterior cruciate ligament injury

Arthritis Care &Research, Accepted Article.
Objectives There is growing interest in evaluating new strategies to delay or prevent post‐traumatic osteoarthritis (PTOA) in individuals who have sustained anterior cruciate ligament (ACL) injury. This study sought to determine characteristics of potential treatments that are acceptable to patients with ACL injury.
Kevin Kennedy, Lily Waddell, Adam Easterbrook, Jeffrey N. Katz, Cale Jacobs, Morgan Jones, Faith Selzer, Elena Losina, Liana Fraenkel, Nick Bansback   +9 more
wiley   +1 more source

Development and Validation of a New Tool for Assessing the Intake of Ultra-Processed Foods in Adult Population: GR-UPFAST. [PDF]

J Hum Nutr Diet
Foscolou A, Kousta E, Trikalioti K, Liva K, Nikolaou G, Panoutsopoulos GI, Dimitriou M, Kaliora AC, Gioxari A.   +8 more
europepmc   +1 more source

Effect of pH and temperature on tropane alkaloids within a processing strategy to provide safe infant cereal-based food

Berta Torrents-Masoliver, Carlos Terriente-Palacios, Sara Bover‐Cid, Anna Jofré, Massimo Castellari, Albert Ibarz Ribas   +5 more
openalex   +2 more sources

Our options to improve food safety and quality by using preservatives which are used in food processing and preservation [PDF]

Fahim Shaltout
openalex   +1 more source