Results 101 to 110 of about 17,831,371 (352)
Imaging technologies to study the composition of live pigs: A review
Spanish Journal of Agricultural Research, 2016 Image techniques are increasingly being applied to livestock animals. This paper overviews recent advances in image processing analysis for live pigs, including ultrasound, visual image analysis by monitoring, dual-energy X-ray absorptiometry, magnetic ...
Anna Carabús +2 more
doaj +1 more source
, 2017 Prior research has investigated a number of drivers of consumers’ perceived product attractiveness, such as a product’s shape and color. The context, in which a product is presented, has so far been largely neglected in examining consumers’ aesthetic ...
Benedikt Schnurr +2 more
semanticscholar +1 more source
FEBS Letters, EarlyView.We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley +1 more source
PRODUCT QUALITY AND DISTRIBUTION CHANNELS [PDF]
We introduce strategic behaviour in assigning a certain distribution channel to a product of a particular quality. We propose a variety of models to analyze and study some of the determinants of the choice of distribution channels.
Amparo Urbano +2 more
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Mechanisms of IgE‐mediated food allergy and the role of allergen‐specific B cells
FEBS Letters, EarlyView.Food allergy arises when allergen‐specific B cells preferentially produce immunoglobulin E (IgE) antibodies against harmless foods. This article explains the mechanisms driving IgE‐mediated reactions, highlights the central role of these B cells, and discusses how natural tolerance (NT) and oral immunotherapy (OIT) can reshape allergic immune responses.
Juan‐Felipe López +2 more
wiley +1 more source
Estimation of measurement uncertainty of coliforms in drinking water according to ISO19036:2019
Shipin yu jixieObjectiveThis study aimed to estimate the measurement uncertainty of coliforms in drinking water according to ISO19036:2019.MethodsBy designing protocols, the technical uncertainty (utech), matrix uncertainty (umatrix) and distribution uncertainty ...
ZHONG Wentao +5 more
doaj +1 more source
Tau acetylation at K331 has limited impact on tau pathology in vivo
FEBS Letters, EarlyView.We mapped tau post‐translational modifications in humanized MAPT knock‐in mice and in amyloid‐bearing double knock‐in mice. Acetylation within the repeat domain, particularly around K331, showed modest increases under amyloid pathology. To test functional relevance, we generated MAPTK331Q knock‐in mice.
Shoko Hashimoto +3 more
wiley +1 more source
International Journal of Food ScienceThis study employed metabolomic profiling, in vitro cell models, and transcriptomic analysis to investigate the protective effects and mechanisms of metabolites from lactic acid bacteria (LAB)–fermented wholemeal sourdough bread against ...
Cheng Chen +11 more
doaj +1 more source
Organic Food Quality: Can it exist without Measurement? [PDF]
, 2006 - Consumers who purchase organic foods are motivated primarily by the health benefits. What assurances are there that defining organic products based on inputs, methods, and ingredients will meet or exceed consumer expectations if there are no re ...
Ismond, Alan
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