Results 1 to 10 of about 77 (71)

Disentangling global market drivers for cephalopods to foster transformations towards sustainable seafood systems

open access: yesPeople and Nature, Volume 5, Issue 2, Page 508-528, April 2023., 2023
Abstract Aquatic food systems are important contributors to global food security to satisfy an intensifying demand for protein‐based diets, but global economic growth threatens marine systems. Cephalopod (octopus, squid and cuttlefish) fisheries can contribute to food security; however, their sustainable exploitation requires understanding connections ...
Gillian B. Ainsworth   +10 more
wiley   +1 more source

A dynamic simulation model to support reduction in illegal trade within legal wildlife markets

open access: yesConservation Biology, Volume 36, Issue 2, April 2022., 2022
Abstract Sustainable wildlife trade is critical for biodiversity conservation, livelihoods, and food security. Regulatory frameworks are needed to secure these diverse benefits of sustainable wildlife trade. However, regulations limiting trade can backfire, sparking illegal trade if demand is not met by legal trade alone.
Rodrigo Oyanedel   +3 more
wiley   +1 more source

Cuinar és dissenyar. És comparable dissenyar una cadira i cuinar una pizza?

open access: yesTemes de Disseny, 2015
Es pot considerar que cuinar és dissenyar aliments?. Amdós processos creatius, dissenyar i cuinar, comparteixen característiques però també difereixen en la naturalesa de l'objecte i en la durabilitat. El disseny com a eina projectual està al servei de l'
Juli Capella
doaj   +4 more sources

The influence of alimentary factors on productivity hens

open access: yesScientific Messenger of LNU of Veterinary Medicine and Biotechnologies, 2016
In the process of ontogenetic development chickens determined appropriate age periods characterized by inhibition of metabolism. These changes are most clearly observed changes during the primary feathers on second (main), and at the age preceding puberty and lead to lower projected laying hens.
A. V. Hunchak, B. Ya. Kyryliv
openaire   +2 more sources

Role of science and scientists in public environmental policy debates: The case of EU agrochemical and Nature Restoration Regulations

open access: yesPeople and Nature, Volume 7, Issue 8, Page 1772-1788, August 2025.
Abstract Halting biodiversity loss, mitigating global warming and maintaining the long‐term viability of rural and urban areas requires urgent policy action. However, environmental policies often trigger resistance and highly polarised public debates, with some actors employing pseudo‐scientific claims.
Guy Pe'er   +22 more
wiley   +1 more source

The Productivity of cows with alimentary intake of heavy metals

open access: yesTehnologìâ virobnictva ì pererobki produktìv tvarinnictva, 2020
The production of milk in agro ecosystems that situated around developed industrial centers can be greatly complicated by the pollution of the environment by heavy metals, especially cadmium and lead. Milk producers seek to produce not only ecologically safe, biologically fully validand high-quality milk, but also to achieve the maximum level of ...
O. Mamenko, S. Portyannik
openaire   +2 more sources

Dos Miradas a la Autenticidad: Nostalgia Sensorial y Nostalgia de Conquista en el Campo Culinario Mexicano de la Ciudad de Nueva York

open access: yesThe Journal of Latin American and Caribbean Anthropology, Volume 30, Issue 2, June 2025.
ABSTRACT This article analyzes the different expressions of authenticity, fidelity, and genuineness surrounding the Mexican culinary scene in New York. On the one hand, self‐identified Mexicans express sensory and memory nostalgia during the production and consumption of foods they recognize as their own.
Axel G. Elías Jiménez
wiley   +1 more source

Alimentary restriction in the productive revenve of Oreochromis niloticus

open access: yesComunicata Scientiae, 2012
O experimento foi realizado no Laboratório de Maricultura da Universidade Federal do Maranhão com o objetivo de avaliar o efeito da restrição alimentar no desempenho produtivo de juvenis de tilapia do Nilo (Oreochromis niloticus) cultivados em sistema de recirculação de água.
Arauco, Ricardo Romero   +1 more
openaire   +1 more source

Physicochemical and Microbiological Analysis of Alimentary Products

open access: yesJournal of Food Technology, 2020
N. Rhaiem   +5 more
openaire   +1 more source

Endogenous Ethanol Production in the Human Alimentary Tract: A Literature Review

open access: yesJournal of Gastroenterology and Hepatology
ABSTRACTEndogenous ethanol production, or auto‐brewery syndrome (ABS), is a rare condition of the human alimentary canal that results in intoxication without alcohol consumption. Despite its clinical significance, ABS remains largely undiagnosed because of a lack of awareness among clinicians.
openaire   +2 more sources

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