Results 231 to 240 of about 3,376,074 (301)

Canola Protein Hydrolysates Show Osteogenic Activity in MC3T3-E1 Cells. [PDF]

J Food Sci
Shi D, Fernando IPS, Vahedifar A, Ghosh S, Wu J.   +4 more
europepmc   +1 more source

Cranberry Pomace Valorization: Composition, Extraction, Bioactivity, and Food Applications

Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 5, September 2026.
ABSTRACT Cranberry pomace, the principal solid residue generated during cranberry processing, is increasingly recognized as a compositionally valuable coproduct rather than a waste material. This is particularly relevant in North America, where cranberry production is concentrated in the United States and Canada, the two leading producing countries ...
Ali Ali Redha, Tuba Esatbeyoglu
wiley   +1 more source

Fraction I of Whey Protein Hydrolysates Improves Lipid Stability and Water Retention in Ground Pork During Freeze-Thaw Cycles. [PDF]

Foods
Yin Y, Yin Y, Li J, Lv H, Tang X, Wang C, Dong Q.   +6 more
europepmc   +1 more source

Intermittent Drying With Heated Air and Microwaves of Dragon Fruit Foams Formulated With Different Protein Sources

Journal of Food Science, Volume 91, Issue 9, September 2026.
ABSTRACT This study aimed to investigate red dragon fruit powder production by foam mat drying, combining a simplex centroid mixture design for foam formulation with intermittent convective drying and intermittent microwave drying. Albumin, pea protein, and soy protein were evaluated as alternative foaming agents to whey protein, and optimization was ...
Matheus de Souza Cruz, Amanda Aparecida De Lima Santos, Gabriela Fonsêca Leal, Jhenifer Cristina Carvalho Santos, Guilherme Mathias Lopes, Leandro Levate Macedo, Irineu Petri Júnior, Jefferson Luiz Gomes Corrêa   +7 more
wiley   +1 more source

Enhancing antioxidant activity of rice protein hydrolysates through glycosylation modification. [PDF]

Front Nutr
Zhang Z, Bi X, Hu L, Wu Y, Hu W, Wang H, Zheng X, Wu H, Mu D, Wen L, Huang Q.   +10 more
europepmc   +1 more source

Design of a Bacteriophage‐Based Product for Biocontrol of Fire Blight and Black Rot

Microbial Biotechnology, Volume 19, Issue 9, September 2026.
Phytopathogenic bacteria threaten crops, and while chemical pesticides are effective, they harm ecosystems. Bacteriophages like ɸEF1, ɸEF2 and ɸXF1 show promise as biocontrol agents. They remain stable at 4°C and 20°C under neutral conditions, with stability enhanced by additives like CaCO3, improving field effectiveness for ecological and sustainable ...
Gloria Vique, Pedro Blanco‐Picazo, Aina Trenchs, Maria Dolores Ramos‐Barbero, Maria Isern, Pablo Quirós, Sergio Atares, Ignasi Salaet, Laura Sala‐Comorera, Lorena Rodríguez‐Rubio, Maite Muniesa   +10 more
wiley   +1 more source

Preparation and Characterization of Rice Bran Protein Hydrolysates Enhanced via Alcalase and <i>Lactiplantibacillus plantarum</i> 13110 Co-Treatment: Antioxidant Properties and Ameliorative Effects on Ulcerative Colitis in Mice. [PDF]

Nutrients
Li G, Liu X, Li P, Wang Q, Wang C, Zheng X.   +5 more
europepmc   +1 more source

Sustainable valorization of <i>Pleurotus pulmonarius</i> via green dual-enzyme technology: Novel optimization for functional protein hydrolysates. [PDF]

Food Chem X
Giang NTN, Van Khai T.
europepmc   +1 more source

Feasibility of leaf protein hydrolysates to reduce reactive oxygen species and cancer cell proliferation. [PDF]

Med Gas Res
Calderón-Chiu C, Calderón-Santoyo M, Ragazzo-Sánchez JA.   +2 more
europepmc   +1 more source

RETRACTED: Osman et al. Foliar Spray with Pepsin-and Papain-Whey Protein Hydrolysates Promotes the Productivity of Pea Plants Cultivated in Clay Loam Soil. <i>Molecules</i> 2021, <i>26</i>, 2805. [PDF]

Molecules
Osman A, Merwad AM, Mohamed AH, Sitohy M.   +3 more
europepmc   +1 more source