Results 251 to 260 of about 499,653 (267)

Isolating proteins.

Nature: New biology, 1971
openaire   +1 more source

PROTEIN ISOLATION AND ANALYSIS

2000
openaire   +3 more sources

Research on the preparation of soy protein isolate and whey protein isolate composite nanoparticles and their characteristics in high internal phase Pickering emulsions

Food Chemistry
Xiaoqun Zeng, , Zihang Shi
exaly  

Protein isolation

2007
CHAO YU-CHAN, LEE TZU-CHING
openaire   +2 more sources

DEFLAVORED EGG PROTEIN ISOLATE, PRODUCTS MADE WITH PROTEIN ISOLATES

2017
CEPEDA JIMENEZ JIHAN, MCKIBBIN MINDI
openaire   +2 more sources

A study on the synergistic interaction of pea protein isolate and whey protein isolate for enhancing the stability and quality of krill oil emulsion

Food Hydrocolloids
Lijun Ge
exaly  

Compositions and methods for protein isolation

2006
BRAMAN JEFFREY C, CARSTENS CARSTEN-PETER, NOVORADOVSKAYA NATALIA, BAGGA RAJESH, BASEHORE LEE SCOTT   +4 more
openaire   +3 more sources

Modification of soy protein isolate and pea protein isolate by high voltage dielectric barrier discharge (DBD) atmospheric cold plasma: Comparative study on structural, rheological and techno-functional characteristics

Food Chemistry
Prem Prakash Srivastav, Srutee Rout
exaly  

Emulsion properties of algae soluble protein isolate from Tetraselmis sp.

Food Hydrocolloids, 2013
exaly  

ISOLATION OF PLASMA OR SERUM PROTEINS

2005
openaire   +6 more sources