Results 151 to 160 of about 5,383 (170)

Apricot (Prunus armeniaca Linn.)

2021
openaire   +1 more source

Prunus persica und prunus armeniaca

1951
openaire   +1 more source

Prunus armeniaca apricot.

2020
N. Alburquerque, D. Ruiz, L. Burgos, C. Petri   +3 more
openaire   +1 more source

Volatile constituents of apricot (Prunus armeniaca)

Journal of Agricultural and Food Chemistry, 1990
Gary R. Takeoka, Robert A. Flath, Thomas R. Mon, Roy Teranishi, Matthias Guentert   +4 more
openaire   +1 more source

Phenolic Composition and Antioxidant Properties of Different Peach [Prunus persica (L.) Batsch] Cultivars in China

International Journal of Molecular Sciences, 2015
Xiaoyong Zhao, Xue-ren Yin, Chong-De Sun
exaly  

Prunus armeniaca Linn.

2007
openaire   +1 more source

Identification and mapping of resistance gene analogs (RGAs) in Prunus: a resistance map for Prunus

Theoretical and Applied Genetics, 2005
Veronique Decroocq, Valerie Schurdi-Levraud, Olivier Le Gall   +2 more
exaly  

Kayısıda (Prunus armeniaca) kendine uyuşmazlık mekanizması

2014
Apricot (Prunusarmeniaca L.) is one of the most important fruits produced for commercialpurposes. It belongs to the Prunoideae subfamily of Rosaceae with a diploid2n=16 chromosomes. Many important Prunusfruit types including apricot have homomorphic gametophyticself-incompatibility system controlled by a simple multi-allelic S locus, whichdenies its ...
openaire   +1 more source

Armeniaca mandshurica (Maxim.) Skvorts. (Prunus manshurica Kochne, Prunus armeniaca L. var. manshiroca Koehne.)

2012
Shakhnoza S. Azimova, Anna I. Glushenkova   +1 more
openaire   +1 more source

Die Carotinoide der Aprikose (Prunus armeniaca).

Hoppe-Seyler´s Zeitschrift für physiologische Chemie, 1933
openaire   +2 more sources