Results 11 to 20 of about 48,422 (300)

Phylogeography of Prunus armeniaca L. revealed by chloroplast DNA and nuclear ribosomal sequences [PDF]

open access: yesScientific Reports, 2021
To clarify the phytogeography of Prunus armeniaca L., two chloroplast DNA fragments (trnL-trnF and ycf1) and the nuclear ribosomal DNA internal transcribed spacer (ITS) were employed to assess genetic variation across 12 P. armeniaca populations.
Wen-Wen Li   +5 more
doaj   +2 more sources

Volatile Compounds Analysis and Biomarkers Identification of Four Native Apricot (Prunus armeniaca L.) Cultivars Grown in Xinjiang Region of China. [PDF]

open access: yesFoods, 2022
Flavor (odor and taste) have a significant role in the consumer’s acceptance, and volatile compounds are responsible for the odor of apricots. In the present work, headspace solid-phase microextraction with gas chromatography coupled to tandem mass ...
Zhao C   +5 more
europepmc   +2 more sources

Prunus armeniaca gum exudates: An overview on purification, structure, physicochemical properties, and applications. [PDF]

open access: yesFood Sci Nutr, 2021
Prunus armeniaca gum exudate (PAGE) is obtained from the trunk branches of apricot trees. PAGE is a high‐molecular‐weight polysaccharide with arabinogalactan structure.
Salarbashi D   +3 more
europepmc   +2 more sources

Analysis of Various DNA Barcodes on the Turkish Protected Designation of Origin Apricot “Iğdır Kayısısı” (Prunus armeniaca cv. Şalak)

open access: goldTurkish Journal of Agriculture: Food Science and Technology, 2020
Identifying the originality and detecting the authentication of the processed and unprocessed commercial food products ensure food safety. Food adulteration of food products with high commercial value by cheap additives could threaten human health.
Kaan Hürkan
doaj   +3 more sources

Genetic diversity of Prunus armeniaca L. var. ansu Maxim. germplasm revealed by simple sequence repeat (SSR) markers. [PDF]

open access: yesPLoS One, 2022
The genetic diversity and genetic structure of P. armeniaca var. ansu were analyzed based on SSR markers. The aim was to provide scientific basis for conservation, efficient utilization, molecular marker assisted breeding and improved variety selection ...
Chen J   +6 more
europepmc   +2 more sources

Development of curcumin-loaded Prunus armeniaca gum nanoparticles: Synthesis, characterization, control release behavior, and evaluation of anticancer and antimicrobial properties. [PDF]

open access: yesFood Sci Nutr, 2021
The present work was conducted to develop a new polysaccharide‐based encapsulation system via electrostatic interactions between Prunus armeniaca gum exudates (PAGE) and Ca2+ ions to enhance the biological activity and bioavailability of curcumin.
Salarbashi D   +4 more
europepmc   +2 more sources

Influence of Canning and Storage on Physicochemical Properties, Antioxidant Properties, and Bioactive Compounds of Apricot (Prunus armeniaca L.) Wholes, Halves, and Pulp. [PDF]

open access: yesFront Nutr, 2022
This study aimed to examine the effect of canning and storage on physicochemical, mineral, and antioxidant properties and phenolic composition of apricot wholes, halves, and pulp.
Jan N   +8 more
europepmc   +2 more sources

Prediction and Driving Study of Prunus armeniaca L. Habitat in the Yili River Valley under the Background of Climate Change [PDF]

open access: greenBIO Web of Conferences
Prunus armeniaca L. is the native species of cultivated apricot, which is important information for studying the origin, succession pattern, pest control, sustainable development of biodiversity of economic tree species of the genus Apricot, etc. However,
Ning Ang   +5 more
doaj   +3 more sources

Genome-Wide Identification and Function of Aquaporin Genes During Dormancy and Sprouting Periods of Kernel-Using Apricot (Prunus armeniaca L.). [PDF]

open access: yesFront Plant Sci, 2021
Aquaporins (AQPs) are essential channel proteins that play a major role in plant growth and development, regulate plant water homeostasis, and transport uncharged solutes across biological membranes.
Li S   +11 more
europepmc   +2 more sources

Elucidating Genetic Diversity in Apricot (Prunus armeniaca L.) Cultivated in the North-Western Himalayan Provinces of India Using SSR Markers. [PDF]

open access: yesPlants (Basel), 2021
Apricot (Prunus armeniaca L.) is an important temperate fruit crop worldwide. The availability of wild apricot germplasm and its characterization through genomic studies can guide us towards its conservation, increasing productivity and nutritional ...
Sheikh ZN   +7 more
europepmc   +2 more sources

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