Results 21 to 30 of about 1,457 (142)

Sleep health influencing gut microbiome showed an association with cognitive performance [PDF]

Alzheimers Dement
Abstract Background The American Heart Association has identified eight metrics for improving heart and brain health, including sleep health. Recent studies highlight the strong link between sleep health, gut microbiome, and diseases like Alzheimer's.
Nyame I, Ngouongo Y, Ayele B, Djotsa A, Jian X, Fonteh A, Seshadri S, Himali J, Fongang B.   +8 more
europepmc   +2 more sources

Whole Blackcurrant (Ribes nigrum) Alleviates High-Fat Diet Induced-Obesity and Colonic Inflammation by Modulating the Gut Microbiota in Mice. [PDF]

Mol Nutr Food Res
Obesity caused by a high‐fat diet (HFD) is known to result from interactions between the gut microbiota, intestinal barrier function, and excessive inflammatory responses in the colon. In this study, we found that dietary intake of whole blackcurrants prevented HFD‐induced obesity by restoring gut microbiota dysbiosis, upregulating intestinal barrier ...
Moon HJ, Cha YS, Kim KA.
europepmc   +2 more sources

Isolation and characterization of putative Pseudobutyrivibrio ruminis promoters [PDF]

Microbiology, 2007
Novel plasmids were constructed for the analysis of DNA fragments from the rumen bacterium Pseudobutyrivibrio ruminis. Five previously unidentified promoters were characterized using a novel primer extension method to identify transcription start sites.
Schoep, T.D., Gregg, K.
openaire   +2 more sources

Modification of Intestinal Microbiota Dysbiosis by Low-Dose Interleukin-2 in Dermatomyositis: A Post Hoc Analysis From a Clinical Trial Study

Frontiers in Cellular and Infection Microbiology, 2022
The microbiota has been observed altered in autoimmune diseases, including idiopathic inflammatory myopathies (IIMs), and associated with different treatments. Low-dose IL-2 treatment emerges as a new option for active IIMs.
Yunzhi Zhufeng, Jun Xu, Jun Xu, Miao Miao, Yifan Wang, Yimin Li, Bo Huang, Yixue Guo, Jiayi Tian, Xiaolin Sun, Jing Li, Dan Lu, Zhanguo Li, Zhanguo Li, Zhanguo Li, Yuhui Li, Jing He   +16 more
doaj   +1 more source

Integrative multiomics analysis of infant gut microbiome and serum metabolome reveals key molecular biomarkers of early onset childhood obesity

Heliyon, 2023
Evidence supports a complex interplay of gut microbiome and host metabolism as regulators of obesity. The metabolic phenotype and microbial metabolism of host diet may also contribute to greater obesity risk in children early in life. This study aimed to
Talha Rafiq, Jennifer C. Stearns, Meera Shanmuganathan, Sandi M. Azab, Sonia S. Anand, Lehana Thabane, Joseph Beyene, Natalie C. Williams, Katherine M. Morrison, Koon K. Teo, Philip Britz-McKibbin, Russell J. de Souza   +11 more
doaj   +1 more source

Effects of Age, Diet CP, NDF, EE, and Starch on the Rumen Bacteria Community and Function in Dairy Cattle

Microorganisms, 2021
To understand the effects of diet and age on the rumen bacterial community and function, forty-eight dairy cattle at 1.5 (M1.5), 6 (M6), 9 (M9), 18 (M18), 23 (M23), and 27 (M27) months old were selected.
Yangyi Hao, Yue Gong, Shuai Huang, Shoukun Ji, Wei Wang, Yajing Wang, Hongjian Yang, Zhijun Cao, Shengli Li   +8 more
doaj   +1 more source

16S rRNA Sequencing Reveals the Antibacterial Effect of Omega-3 (Fish Oil) against Fibrolytic Bacteria, Altering Fermentation and Volatile Fatty Acids Profile In Vitro

Fermentation, 2023
Polyunsaturated fatty acids (PUFAs) constitute a significant lipid class with essential nutritional and health benefits for both animal and human health; however, their effect and interaction with the gut microbiota ecosystem are still unclear. Therefore,
Mohamed Abdelrahman, Wei Wang, Zhigao An, Haimiao Lv, Guohua Hua, Ahmed Ezzat Ahmed, Aiman Alsaegh, Liguo Yang   +7 more
doaj   +1 more source

Dynamic changes of rumen bacteria and their fermentative ability in high-producing dairy cows during the late perinatal period

Frontiers in Microbiology, 2023
BackgroundHigh-producing dairy cows face varying degrees of metabolic stress and challenges during the late perinatal period, resulting in ruminal bacteria abundance and their fermentative ability occurring as a series of changes.
Yongxia Mao, Yongxia Mao, Feifei Wang, Feifei Wang, Weiyi Kong, Weiyi Kong, Ruiling Wang, Ruiling Wang, Xin Liu, Xin Liu, Hui Ding, Hui Ding, Yun Ma, Yun Ma, Yansheng Guo, Yansheng Guo   +15 more
doaj   +1 more source

Association of Moderate Beer Consumption with the Gut Microbiota and SCFA of Healthy Adults

Molecules, 2020
Fermented alcoholic drinks’ contribution to the gut microbiota composition is mostly unknown. However, intestinal microorganisms can use compounds present in beer.
Natalia González-Zancada, Noemí Redondo-Useros, Ligia E. Díaz, Sonia Gómez-Martínez, Ascensión Marcos, Esther Nova   +5 more
doaj   +1 more source

Red Clover Isoflavones Influence Estradiol Concentration, Exercise Performance, and Gut Microbiota in Female Mice

Frontiers in Nutrition, 2021
In red clover (Trifolium pratense L.; RC) the main compound is isoflavones, which are selective estrogen receptor modulators for maintaining female health. Isoflavones exert antifatigue effects during exercise in high-temperature environments. This study
Yi-Ming Chen, I-Lin Wang, Xin-Yi Zhu, Wan-Chun Chiu, Wan-Chun Chiu, Yen-Shuo Chiu, Yen-Shuo Chiu   +6 more
doaj   +1 more source