Results 171 to 180 of about 114,514 (356)

Vitamin E function and requirements in relation to PUFA [PDF]

, 2016
Vitamin E (α-tocopherol) is recognised as a key essential lipophilic antioxidant in humans protecting lipoproteins, PUFA, cellular and intra-cellular membranes from damage.
Daniel Raederstorff, Weber, Peter, Manfred Eggersdorfer, Raederstorff, Daniel, Peter Weber, Calder, Philip C., Wyss, Adrian, Eggersdorfer, Manfred, Philip C. Calder, Adrian Wyss   +9 more
core  

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

Depth and season‐related variability in fatty acid composition and lipid nutritional quality indices of farmed Mytilus galloprovincialis

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Lipid quality is one of the most important indicators of the nutritional value of farmed mussels. In open‐coastal environments, factors such as cultivation depth and seasonal changes affect lipid dynamics, but their combined effects on lipid quality remain unclear.
Meryem Yeşim Çelik, Bayram Köstekli, Gülşen Uzun Gören, Zeynep Hasançavuşoğlu, Mümin Metehan Kılıç, Alihan Bülbül, Beyza Dündar   +6 more
wiley   +1 more source

Evaluation of the anti-inflammatory effects of different types and concentrations of omega-3 polyunsaturated fatty acids (PUFA) in pullet and laying hen diets

The inclusion of omega-3 polyunsaturated fatty acids (PUFA), alpha-linolenic acid (ALA), eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA)in poultry diets has focused largely on enriching eggs for human consumption.
Li, Shengnan
core  

Metabolic Dysfunction‐Associated Steatotic Liver Disease and Obesity: Pathogenesis, Diagnostics, Risk Stratification, and Therapeutic Approach

The Kaohsiung Journal of Medical Sciences, EarlyView.
ABSTRACT Metabolic dysfunction‐associated steatotic liver disease (MASLD) has emerged as the most prevalent chronic liver disease worldwide, closely linked to the global rising incidence of obesity and metabolic syndrome. This review synthesizes current evidence on the pathogenesis, gut–liver axis, and multidisciplinary management of MASLD within the ...
Beom Kyung Kim
wiley   +1 more source

HUBUNGAN FREKUENSI KONSUMSI SUSU KEMASAN DENGAN INDEKS PUFA/pufa ANAK USIA 10-11 TAHUN DI SDN TUNJUNGSEKAR 1 KOTA MALANG

, 2017
ABSTRAK Anak-anak pada usia 10-11 tahun rentan terhadap pertumbuhan dan perkembangan karies gigi karena memiliki kebiasaan jajan makanan dan minuman  manis, salah satunya adalah susu kemasan.
Trining Widodorini, Della Oktavia, Dini Rachmawati   +2 more
core  

Photooxidation of 18‐Carbon Polyunsaturated Fatty Acids to Prepare Mono‐Hydroxylated Octadecanoids

Lipids, EarlyView.
We developed a fast and simple one‐step synthetic strategy to produce mono‐hydroxylated metabolites based on the photosensitized oxidation of 18‐carbon polyunsaturated fatty acids (PUFAs). This approach could likely be extended to other PUFAs, suggesting that photosensitized oxidation could be employed to rapidly prepare hydroperoxides from multiple ...
Johanna Revol‐Cavalier, Mats Hamberg, Craig E. Wheelock   +2 more
wiley   +1 more source

Feeding growing rabbits with alfalfa-based diet: implications for performance, product quality and gut health

Italian Journal of Animal Science
The aim of this study was to evaluate growth performance and feed efficiency, carcase traits, meat fatty acid profile and faecal microbiota of rabbits fed an alfalfa-based diet.
Luigia Bosa, Matteo Molin, Agnese Carnevali, Maya Petricciuolo, Ermanno Federici, Gerolamo Xiccato, Angela Trocino, Alessandro Dal Bosco, Simona Mattioli, Cesare Castellini   +9 more
doaj   +1 more source

PUFA/pufa index: guide for clinical assessment of the consequences of untreated caries lesions

Given the severe consequences of untreated dental caries, such as dental emergencies and hospitalizations, an illustrated clinical guide on the pufa/PUFA index was developed to assist dentists in identifying and managing oral lesions caused by this ...
Tristão, Sylvia Karla de Paiva Cabral, Avelino, Maíty Gonçalves, Primo, Laura Guimarães, Silva, Kenderson Santos, Souza, Ivete Pomarico Ribeiro de, Pomarico, Luciana   +5 more
core  

Plasma biochemical profile of non-obese rats fed a diet supplemented with common milk (COM-M), milk enriched with polyunsaturated fatty acids (PUFA-M) or milk enriched with PUFA and polyphenols (PUFA/P-M).

, 2017
Plasma biochemical profile of non-obese rats fed a diet supplemented with common milk (COM-M), milk enriched with polyunsaturated fatty acids (PUFA-M) or milk enriched with PUFA and polyphenols (PUFA/P-M).
Nadine W. Santos (3818134), Emerson H. Yoshimura (3818125), Márcia N. Brito (3818143), Cecília E. Mareze-Costa (3818131), Lucia M. Zeoula (3818146), Erica Machado (3818137), Bruna C. Agustinho (3818122), Nilton A. Brito (3818140), Lucelia M. Pereira (3818128)   +8 more
core   +1 more source