Results 261 to 270 of about 80,002 (308)
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PUFAs dictate the balance of power in ferroptosis

Cell Calcium, 2023
Ferroptosis is an iron-dependent form of cell death triggered by dysregulation of biochemical processes that culminate in lethal lipid peroxidation. Lipid metabolism is fundamental for determining ferroptotic fate, however, the mechanisms that alter lipid components to shape ferroptosis susceptibility remains elusive.
Shan Xin, Joel A Schick
openaire   +3 more sources

PUFA, genotypes and risk for cardiovascular disease

Prostaglandins, Leukotrienes and Essential Fatty Acids, 2022
Polyunsaturated fatty acids (PUFAs) are long chain fatty acids that are characterized by the presence of more than one double bond. These include fatty acids such as ꞷ-3-α-linolenic acid (ALA) and ꞷ-6 -linoleic acid (LA) which can only be obtained from dietary sources and are therefore termed essential fatty acids.
Chinmayee, Panda   +2 more
openaire   +2 more sources

Whole‐body utilization of n−3 PUFA in n−6 PUFA‐deficient rats

Lipids, 2003
AbstractWe evaluated the utilization of α‐linolenic acid (18∶3n−3) in growing rats consuming a diet deficient in n−6 PUFA. After 90 d, whole‐body 18∶3n−3 accumulation was 55% lower, total n−3 PUFA accumulation was 21% lower, and 18∶3n−3 disappearance was 14% higher in n−6 PUFA‐deficient rats.
Richard P, Bazinet   +2 more
openaire   +2 more sources

PUFAs and Their Metabolites in Carcinogenesis

2020
DNA damage due to endogenous and exogenous agents leads to activation of oncogenes. To prevent the activation of oncogenesis, there are many endogenous DNA repair mechanisms. But less well-known is the observation that essential fatty acids and their metabolites participate in mutagenesis and carcinogenesis.
openaire   +1 more source

PUFA and MUFA

2022
Mustafa Öz   +2 more
openaire   +1 more source

Climate change and n-3 LC-PUFA availability

Progress in Lipid Research, 2022
Huaiping Zheng   +2 more
exaly  

Pufa Supply

Nutrition and Health, 2002
openaire   +2 more sources

Tilapia can be a Beneficial n-3 LC-PUFA Source due to Its High Biosynthetic Capacity in the Liver and Intestine

Journal of Agricultural and Food Chemistry, 2022
Chao Xu, Dizhi Xie, Qing Pan
exaly  

Endogenous LC-PUFA biosynthesis capability in commercially important mollusks

Critical Reviews in Food Science and Nutrition, 2022
Huaiping Zheng
exaly  

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