Results 1 to 10 of about 24,398 (275)

Review for "Evolutions of rheology, microstructure and starch hydrolysis of pumpkin‐enriched bread during simulated gastrointestinal digestion"

, 2021

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Physical, chemical, and sensory characteristics of pumpkin jam with porang flour addition

Agrointek
Food processing is a way to extend the shelf life of products. In Indonesia, pumpkin and porang orange tubers are abundantly available and underutilised, but they have the potential to be developed into a local food-based product.
Nur Rahman, Wan Ezie Adila, Lukman Hakim Safian, Sukes Lindaningsih, Septi Ana Purnamasari, Risma Nurul Azizah, Agus Suyanto, Wikanastri Hersoelistyorini, Nurhidajah Nurhidajah, Yunan Kholifatuddin Sya'di, Diode Yonata   +10 more
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The Optimization of the Physical–Thermal and Bioactive Properties of Pumpkin Slices Dried in a Hybrid Microwave–Convective Dryer Using the Response Surface Method [PDF]

, 2022
Fatemeh Joudi-Sarighayeh, Yousef Abbaspour‐Gilandeh, Mohammad Kaveh, José Luis Hernández-Hernández   +3 more
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Genetics of oil pumpkin, Cucurbita pepo L. [PDF]

Selekcija i Semenarstvo, 2011
Oil pumpkin (Cucurbita pepo L.) belongs to alternative crops grown for seeds and high quality seed oil. One of the basic prerequisites of successful production of oil pumpkin is the proper choice of cultivar.
Berenji Janoš
doaj  

The Effect of Pumpkin and Probiotic Yogurt Consumption Separately or/and Simultaneously on Type II Diabetes

مجله دانشکده پزشکی اصفهان, 2014
Background: Type II diabetes is one of the carbohydrate disorders that is one of the most common types of chronic diseases in many countries of the world including Iran.
Azadeh Bayat, Motahar Heydaribeni, Awat Feizi, Bijan Iraj, Reza Ghiasvand, Gholamreza Askari   +5 more
doaj  

Microwave‐assisted saponification for the determination of 16 polycyclic aromatic hydrocarbons from pumpkin seed oils [PDF]

, 2003
Marion Gfrerer, Ernst Lankmayr
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Pumpkins

, 2010
Pumpkins are believed to have originated in North America. Seeds from related plants have been found in Mexico dating back to 7000 to 5500 B.C.
Hunt, Sara, Sorenson, Crista, Heineman, Bethany, Workman, Ashley Walker   +3 more
openaire   +1 more source

Influence of wet extrudates from pumpkin seed proteins on drying, texture, and appearance of dry-cured hybrid sausages [PDF]

, 2022
Sandra Ebert, Florence Jungblut, Kurt Herrmann, Bárbara Maier, Nino Terjung, Monika Gibis, Jochen Weiß   +6 more
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Perspectives for using genetically encoded fluorescent biosensors in plants

Frontiers in Plant Science, 2013
Sisse K. Gjetting, Alexander eSchulz, Anja Thoe Fuglsang, Anja Thoe Fuglsang   +3 more
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Therapeutic and preventive effects of pumpkin seed extract on gentamicin-induced nephrotoxicity in rats

Babcock University Medical Journal
Objective: This experiment was designed to demonstrate the therapeutic and preventive effects of pumpkin seed extract against gentamicin-induced nephrotoxicity.
Maryam S Matar, Loay H Ali
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