Results 201 to 210 of about 48,695 (226)

Phyto-chemical and bioactive compounds of pumpkin seed oil as affected by different extraction methods

Food Chemistry Advances, 2023
Vivek Kumar
exaly  

Expression – Extraction of Pumpkin Oil

2008
Elvyra Jarienė, Honorata Danilčenko, Paulina Aleknvičienė, Jurgita Kulaitienė   +3 more
openaire   +1 more source

Microwave-assisted aqueous enzymatic extraction of oil from pumpkin seeds and evaluation of its physicochemical properties, fatty acid compositions and antioxidant activities

Food Chemistry, 2014
Jiao Jiao, Yu-Jie Fu, Ling
exaly  

Experimental investigation on pumpkin seed oil methyl ester blend in diesel engine with various injection pressure, injection timing and compression ratio

Fuel, 2020
Shuang Wang, Karthickeyan Viswanathan
exaly  

The most important bioactive components of cold pressed oil from different pumpkin (Cucurbita pepo L.) seeds

LWT - Food Science and Technology, 2014
Zorica Basic
exaly  

Novel pumpkin seed oil-based oleogels: development and physical characterization

LWT - Food Science and Technology, 2021
exaly  

Pumpkin (Cucurbita maxima) seed oil extraction using supercritical carbon dioxide and physicochemical properties of the oil

Journal of Food Engineering, 2009
Pranabendu Mitra, Hosahalli S Ramaswamy
exaly  

Pumpkin seed oil blends

Abdul Rohman, Fajar Aji Lumakso, null Irnawati, Anjar Windarsih   +3 more
openaire   +1 more source

Chemical composition and profile characterisation of pumpkin (Cucurbita maxima) seed oil

Industrial Crops and Products, 2012
LEILA REZIG, Moncef Chouaibi, Kamel Msaada   +2 more
exaly  

Effect of Pumpkin Seeds Oil on Hypercholesterolemic Rats

مجلة دراسات وبحوث التربية النوعية, 2019
Fathy Hassan, Yousif Elhassaneen, Hanan Radwan, Heba Omar   +3 more
openaire   +1 more source