Pumpkin and chia seeds as functional foods and their application in different food products: A review [PDF]
Food Biomacromolecules, EarlyView.Abstract Functional foods have gained increasing attention for their capacity to promote health and reduce chronic‐disease risk beyond basic nutrition. Among plant‐based functional ingredients, pumpkin (Cucurbita spp.) and chia (Salvia hispanica L.) seeds are nutrient‐dense sources of proteins, unsaturated fatty acids, dietary fiber, tocopherols ...
Fatima Urooj +8 more
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Cytokinins in Seeds of Pumpkin [PDF]
Plant Physiology, 1970 Extracts of seeds of pumpkin (Cucurbita pepo Linn.) contain three chromatographically distinguishable cytokinins which are held on Dowex 50-W and are extractable by ethanol and n-butanol. Two of the active factors are precipitable by silver nitrate at acidic pH.
G R, Gupta, S C, Maheshwari
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Profiling of Dietary Fiber From Pumpkin ( Cucurbita moschata ) Seed Hulls Pertaining to Monosaccharide Composition, Structural, Thermal, and Functional Properties [PDF]
Food Chemistry International, EarlyView.Dietary fiber (soluble/insoluble) was recovered from pumpkin seed hulls using hydrothermal extraction. Process parameters were optimized, and a comprehensive profiling of recovered fiber fractions was performed. ABSTRACT Insoluble (IDF) and soluble dietary fiber (SDF) were recovered from pumpkin seed hulls (PSHs) using hydrothermal treatment ...
Rishabh Thakur, HARISH KUMAR SHARMA
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FEATURES OF PUMPKIN AND SQUASH GROWING FOR MECHANICAL SEPARATION OF SEEDS [PDF]
Овощи России, 2012 The features of growing of pumpkin and squash for seed production in the conditions of the Moscow region are shown. The size-weight characteristics of grown fruits and seeds of pumpkin crops in order to use these indicators in machine seeds selection are
L. V. Pavlov +3 more
doaj +3 more sources
Beni-Suef University Journal of Basic and Applied Sciences, 2018 Pumpkin seeds (Cucurbita pepo) and Pomegranate peel (Punica granatum) have anthelmintic properties. The aim of this study was to compare the anthelmintic efficacy of pumpkin seeds ethanolic extract and pomegranate peel aqueous extract against Ascaridia ...
Amer R. Abdel Aziz +4 more
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Germination and vigor of pumpkin seeds treated with thiamethoxam [PDF]
Pesquisa Agropecuária Tropical, 2015 The use of high quality seeds is fundamental for obtaining a faster emergence and uniform stand. This study aimed to evaluate the germination and vigor of pumpkin seeds treated with thiamethoxam.
Elisa Souza Lemes +4 more
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Stability of Phytochemicals in Pumpkin Seeds and Sunflower Seeds Using Ethanol Extraction
Pumpkin seeds (Cucurbita moschata) and sunflower seeds (Helianthus annuus) are underutilised as food in Malaysia. Benefits of seeds are often overlooked.
Azmi Nurul-Umirah +4 more
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Quality Assessment of Farmer-Managed Tropical Pumpkin (Cucurbita moschata Duch.) Seeds in Uganda
SeedsTropical pumpkin (Cucurbita spp.) is an underutilized, nutrient-dense vegetable crop with potential to enhance food and nutrition security and generate household income among farming communities.
Shillah Kwikiiriza +3 more
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Регуляторные исследования и экспертиза лекарственных средств, 2022 Pumpkin seeds belong to the so-called native products. Their characteristic feature is that they can be consumed directly, without prior extraction of the starting material.
S. V. Ovsienko +3 more
doaj +1 more source
Nationwide outbreak of <i>Salmonella</i> Enteritidis linked to consumption of pumpkin seeds, France, 2026. [PDF]
Euro SurveillJones G +14 more
europepmc +3 more sources