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Science Activities: Classroom Projects and Curriculum Ideas, 2013
ABSTRACT “Soil, Seeds, and the Pumpkin Patch!” is an integrated unit designed to provide elementary school teachers with ideas for using hands-on activities, fostering inquiry and valuable discussion, and using technology as a learning tool. This unit integrates science with language arts, mathematics, literature, and technology.
Marianne Phillips, Julie Vowell
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Pumpkin (Cucurbita pepo) Seed

2020
A pumpkin seed, also known as a “pepita”, means “little seed of squash”. Cucurbita pepo is the pumpkin species of the genus: Cucurbita, family: Cucurbits, sub-family: Cucurbitaceae, genera: Cucurbita L. Cucurbita pepo L. is the species among Cucurbitaceae family having the greatest monetary value of the genus.
Shraddha Adsul, Vaishali Madkaikar
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Evaluation of pumpkin seed products for bread fortification

Plant Foods for Human Nutrition, 2000
Pumpkin seed products (raw, roasted, autoclaved, germinated, fermented, pumpkin protein concentrate and pumpkin protein isolate) were incorporated into wheat flour to produce blends with protein levels of 15, 17, 19 and 21%. Dough properties were evaluated by a farinograph; loaves of breads were evaluated by a taste panel for crust color, crumb color ...
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Drying Methods Influence the Physicochemical and Functional Properties of Seed-Used Pumpkin

Food Chemistry, 2022
Jianjun Tian, Liuping Fan, Tao Zhang
exaly

Pumpkin Seeds

2020
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Novel Pumpkin Seed Oil-Based Oleogels: Development and Physical Characterization

LWT - Food Science and Technology, 2021
Silvana Cavella, Paolo Masi
exaly

Pumpkin Seed Oil