Results 31 to 40 of about 5,519 (236)
Acta Biologica Slovenica, 2015 There is little data about possible interactions between selenium and iodine on plants. Se is essential for I metabolism in the thyroid in mammals. Thus, it is of great importance to carry out the research with simultaneous application of both elements ...
Mateja Germ +8 more
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Regional Science Policy &Practice, EarlyView., 2022 Abstract The agri‐food supply chain has been a popular research topic in recent years. The combination of a demand for products of high quality and safety standards and the increasing number of stakeholders in supply chain networks has required the agri‐food business to transform from vertically integrated to vertically operated supply chain networks ...
Thanh_Tuan Chu, Thi Thu Tra Pham
wiley +1 more source
Open Agriculture, 2019 This investigation was inspired by an increasing global issue on how to improve soil quality while using alternative preparations instead of synthetic fertilizers.
Juknevičienė Edita +3 more
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Healthy Harvest: Florida Cucurbits
EDISThis publication from the Healthy Harvest series is intended for individuals who are interested in learning more about cucurbit crops that are grown in Florida, and ways to store, prepare, and cook these crops in healthy meals.
Catherine Campbell +3 more
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Advanced Science, EarlyView.Tunable luminescent supramolecular organic framework enabled by multiple allosteric effects, composed of a tetracation vinylphenylpyridinium‐modified aromatic‐bridged phenothiazine guest and cucurbit[8]uril, not only exhibits unique guest oxidation‐driven NIR luminescence blue‐shift and effectively enhances the quantum yield by 46‐fold to 22.2% but ...
Xinping Lu, Jianchong Chen, Jie Yu
wiley +1 more source
Variability of Total Carotenoids in C. moschata Genotypes
Chemical Engineering Transactions, 2015 Nowadays, the vitamin A deficiency (VAD) is still a public health concern, being one of the most important components of the high rate of morbidity and mortality among children in developing countries. There is a high prevalence of night blindness caused
L.M.J. Carvalho +5 more
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Jurnal Teknologi & Industri Hasil Pertanian, 2023 Pumpkin flour is a processed product high in carotenoids and a good source of nutrients. This nutritional content of pumpkin flour was considered to be influenced by the fruit maturity stage.
Siti Nurdjanah +4 more
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Extreme Weather Events and Consumer Food Responses
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT This study investigates consumer food responses to Hurricanes Helene and Milton, which affected a swath of the Southeastern U.S. in 2024. Using representative consumer survey data from six affected states, we analyze 10 distinct food responses classified into ex ante and ex post responses, and examine their associations with food insufficiency
Ahmad Zia Wahdat, Joseph Balagtas
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Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States
Applied Economic Perspectives and Policy, EarlyView.ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe +2 more
wiley +1 more source
Carotenoid Content and Profiles of Pumpkin Products and By-Products
Molecules, 2023 The goal of this review is to provide an overview of the current findings on the major carotenoids and their content in pumpkin products and by-products. The content of total carotenoids and the composition of carotenoids in pumpkins depend mainly on the
Antonela Ninčević Grassino +5 more
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