Results 111 to 120 of about 47,150 (283)
Effect of pre-harvest putrescine treatment on quality and postharvest life of pear cv. Spadona
The study was conducted to determine the effect of pre-harvest foliar spraying with putrescine (at 0.5, 1 and 2 mM) on quality and postharvest life of Pyrus communis cv. Spadona during cold storage. Fruit quality assessment such as weight loss, firmness,
M.S. Hosseini +3 more
doaj +1 more source
Regenerasi Tanaman pada Kultur Antera Padi: Pengaruh Persilangan dan Aplikasi Putresin [PDF]
The efficient use of anther culture in crop improvement depends on the success of plant regeneration techniques and the recovery of sufficient number of either green haploid plants that may be artificially or spontaneously doubled yielding homozygous ...
Aswidinnoor, H. (Hajrial) +3 more
core
Metal‐organic framework–hydrogel composites are explored as multifunctional materials for next‐generation sensors and sensing systems. This review summarizes recent advances in employing these smart composites to fabricate optical, electrochemical, and electromechanical sensors, emphasizing their potential in healthcare, biomedical diagnostics ...
Md Sazzadur Rahman +2 more
wiley +1 more source
Homeostatic control of polyamine levels under long-term salt stress in Arabidopsis [PDF]
Salt stress has been frequently studied in its first osmotic phase. Very often, data regarding the second ionic phase is missing. It has also been suggested that Putrescine or/and Spermine could be responsible for salt resistance.
Alejandro Ferrando +11 more
core +2 more sources
Oral Supplementation With a Bovine Thymus Extract Reduces Neuronal Excitability in Aging Mice
Oral supplementation of aging mice with a nuclear fraction extract of bovine thymus (TNF) leads to significant increases in GAD65, GAD67, and β2/β3 subunits of the GABAA receptor, more so with high dose (HD) TNF treatment compared to low dose (LD) and control condition.
Abdeslem El‐Idrissi +2 more
wiley +1 more source
Effect of Steaming and Boiling on the Antioxidant Properties and Biogenic Amines Content in Green Bean (Phaseolus vulgaris) Varieties of Different Colours [PDF]
Effects of boiling and steaming cooking methods were studied on total polyphenols, antioxidant capacity, and biogenic amines of three green bean varieties, purple, yellow, and green.The vegetables gave good values both for antioxidant capacity and for ...
Preti, Raffaella +2 more
core +3 more sources
Lifespan‐Extending Endogenous Metabolites
Endogenous metabolites act as mediators of longevity by modulating conserved cellular pathways. We summarize mechanistic evidence linking specific metabolites to lifespan and healthspan benefits across model systems, with discussion of clinical evidence, translational opportunities, and remaining knowledge gaps.
Yizhou Jiang, Jing‐Dong J. Han
wiley +1 more source
Assessment of oxygen consumption rates in young, middle‐aged, and old flies from the Drosophila B lines and long‐lived O lines revealed a significant increase in metabolic rate with aging only in B flies. Lisinopril prevented the age‐related rise in metabolic rate in B female flies.
Denise Vecchié +3 more
wiley +1 more source
Accumulation of Putrescine during Chilling Injury of Fruits [PDF]
Roy E. McDonald, Mosbach M. Kushad
openalex +1 more source

