Results 61 to 70 of about 1,677,766 (200)

Linking Quality Attributes and Constraints with Architectural Decisions [PDF]

open access: yes, 2012
Quality attributes and constraints are among the main drivers of architectural decision making. The quality attributes are improved or damaged by the architectural decisions, while restrictions directly include or exclude parts of the architecture (for ...
Ameller, David, Franch, Xavier
core   +4 more sources

Consumer Perception of Bread Quality [PDF]

open access: yes
Bread contains a wide range of important nutritional components which provide a positive effect on human health. However, the consumption of bread in Belgium is declining during the last decades.
Dewettinck, K.   +4 more
core   +1 more source

Evaluation of the JISC Information Environment: student perceptions

open access: yesInformation Research: An International Electronic Journal, 2003
The Joint Information Systems Committee (JISC) Information Environment (IE, a development from the DNER - Distributed National Electronic Resource, is intended to help users in the UK academic sector maximise the value of published information resources ...
Jillian R. Griffiths
doaj  

Rolling stock quality - Improvements and user willingness to pay. [PDF]

open access: yes, 1998
This study has estimated monetary valuations of various types of rolling stock and stock related attributes in relation to each other. It has used a combination of Revealed Preference (RP) and Stated Preference (SP) methods.
Wardman, M., Whelan, G.
core  

Integrating Kano’s Model and SERVQUAL to Improve Healthcare Service Quality [PDF]

open access: yes
Peer Review Only The purpose of this research is focus on customer relationship management (CRM) strategies and relationship between service attributes and customer satisfaction through Kano’s model especially on healthcare service at the private ...
Sulisworo, Dwi
core  

The Effect of Frying Conditions on the Physical and Chemical Quality Attributes of Clearhead Icefish (Protosalanx hyalocranius) During Deep Frying and Air Frying

open access: yesFoods
The effect of frying conditions on the quality attributes of clearhead icefish under deep frying and air frying was evaluated using the Soxhlet extractor method, colorimeter, and textural analyzer.
Ying Li, Xiufang Xia, Guoping Yu
doaj   +1 more source

Quality Attributes and Hedonic Price Analysis of Ghee [PDF]

open access: yes
In the post-WTO scenario processed food industry is witnessing intra-industry trade, i.e., trade in similar products. It also means that there will be intense competition between foreign and Indian companies in the domestic market.
Deodhar, Satish Y., Intodia Vijay
core  

Study on Performance Appraisal Method of Vocational Education Teachers using PROMETHEE II [PDF]

open access: yes, 2011
Evaluating vocational education teachers’ performance is an important link of teaching management and an important guarantee of improving teaching quality.
Jati, Handaru
core  

Targeting occasional buyers - the need for quality related communication approaches [PDF]

open access: yes, 2006
Occasional organic buyers often purchase selected organic food items according to perceived added value in terms of quality and food safety issues or perceived additional ecological and social performances along the supply chain. They clearly take a more
Bodini, Antonella   +2 more
core  

Quality Model Based on Cots Quality Attributes

open access: yesInternational Journal of Software Engineering & Applications, 2013
The quality of software is essential to corporations in making their commercial software. Good or poor quality to software plays an important role to some systems such as embedded systems, real-time systems, and control systems that play an important aspect in human life.
Khaled Musa, Jawad Alkhateeb
openaire   +1 more source

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