Rooting of hardwood cuttings of quince Cydonia oblonga L. as influenced by IBA and rooting substrate
This research was conducted in the College of Agricultural Engineering Sciences, University of Sulaimani, Kurdistan Region, Iraq, to investigate the effect of different indole-3-butyric acid (IBA) concentrations (0, 1000, 2000 and 3000 mg.L-) and ...
Rasul Rafiq Aziz +2 more
doaj +1 more source
Influence of Quince rootstocks on Entomosporium Leaf Spot (Entomosporium mespili) susceptibility in European Pear cv. Abate Fetel [PDF]
Entomosporium leaf spot (ELS) is caused by the fungus Fabraea maculata (anamorph: Entomosporium mespili) and affects most pear cultivars and quince rootstocks in Brazil.
Bogo, A. +7 more
core
Currently, the production of waste in the food industry is increasing, which is a serious problem. However, most of these residues, especially those derived from fruits and vegetables, have great unknown properties that are not used. The main objective of this article is the analysis and characterization of the waste from quince after its processing to
Romero, Janira +4 more
openaire +1 more source
Optimization of Extraction Parameters for Enhanced Recovery of Bioactive Compounds from Quince Peels Using Response Surface Methodology. [PDF]
Athanasiadis V +5 more
europepmc +1 more source
Therapeutic and palliative role of a Unani herbal decoction in COVID-19 and similar respiratory viral illnesses: Phytochemical & pharmacological perspective. [PDF]
Fazil M, Nikhat S.
europepmc +1 more source
Clinical Efficacy of Persian Medicine Diet Combined with Western Medicine-Based Diet on Proteinuria in Pediatric Nephrotic Syndrome: A Randomized Controlled Clinical Trial. [PDF]
Rahmani A +6 more
europepmc +1 more source
Volatile Constituents of Some Selected Plant Species Traditionally Used as Tea in the Sharri Mountains (Kosovo). [PDF]
Hajdari A +4 more
europepmc +1 more source
The effects of extraction conditions on the antioxidant activities, total polyphenol and monomer anthocyanin contents of six edible fruits growing wild in Hungary. [PDF]
Sik B +3 more
europepmc +1 more source
Determination of biometric and chemical parameters in the fruits of some quince varieties [PDF]
Quince (Cydonia oblonga Miller) is a commonly cultivated plant throughout the world, known for centuries for its valuable nutritional and curative properties. Although quince fruits are extremely aromatic, due to their high hardness and sour, astringent [
Cozma Antoanela +8 more
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Estimation of genetic polymorphism in quince (Cydonia oblonga Mill.) genotypes using morphological traits and molecular (DNA barcoding) characterizations. [PDF]
Shah SHA +6 more
europepmc +1 more source

