Results 81 to 90 of about 22,314 (187)

Cyclitols in maturing grains of wheat, triticale and barley

Acta Societatis Botanicorum Poloniae, 2011
In the present study, the feeding of stem-flag leaf-ear explants of wheat, triticale and barley with d-chiro-inositol and d-pinitol was used for modification of the composition of soluble carbohydrates in grains without genetic transformation of plants ...
Lesław B. Lahuta, Joanna Goszczyńska
doaj   +1 more source

Kinetic Properties of α
-Galactosidase and the Localization of Total Proteins in Erwinia chrysanthemi

Food Technology and Biotechnology, 2004
Erwinia chrysanthemi is an enterobacterium that causes soft-rot in plants in general, resulting in enormous economic losses annually. For the pathogen to survive in the host plant, it has to use the readily assimilable compounds from the host fluids and ...
John Morgan Brand, Ndjoko Yei Osée Muyima, Ganka Lubenova Pironcheva, Leonard Vuyani Mabinya   +3 more
doaj  

Raffinose Ameliorates DSS-Induced Colitis in Mice by Modulating Gut Microbiota and Targeting the Inflammatory TLR4–MyD88–NF-κB Signaling Pathway

Foods
This study aimed to explore the protective effects of raffinose (Raf) against inflammatory bowel disease in mice with colitis. Mice were administered 100, 200, or 400 mg/kg Raf for 21 d, followed by drinking-water containing 3% dextran sulfate sodium ...
Peng Zhang, Yuyang Xue, Zhengyu Cao, Yaya Guo, Xiaotong Pang, Cheng Chen, Wenju Zhang   +6 more
doaj   +1 more source

Dietary α-galactosidase and xylanase to improve the nutritional value of corn-soybean-rapeseed meal diets in broiler chickens

Journal of Applied Animal Research
Two experiments were performed to assess the effects of an enzyme preparation (containing α-galactosidase and xylanase) on chicken performance, carcass traits, footpad dermatitis score, and nutrient digestibility.
Alberto Viñado, Saksit Srinongkote, Josep Mascarell, Rene Morales, Javier Estévez, Sergi Carné   +5 more
doaj   +1 more source

Improvement of inulin production in Jerusalem artichoke (Helianthus tuberosus L.) through foliar application of certain sugars

Journal of Scientific Research in Science
A field experiment was conducted at the experimental farm of the Agricultural Genetic Engineering Research Institute (AGERI), Agriculture Research Centre (ARC) to investigate the response of Jerusalem artichoke plant to foliar application of Raffinose ...
Dina E. Sakr, Mohamed Abdelsattar, Tahani A. Hathout, Samia M. El khallal, Sameh E. Hassanein, Zinab A. Abdelgawad   +5 more
doaj   +1 more source

Cadmium-Induced Changes in the Accumulation of Sugars and the PsGolS Transcript in Pisum sativum L.

Applied Sciences
Cadmium (Cd) is a key stress factor that affects plant development. To examine the influence of Cd stress, we analysed the tissue localisation of polysaccharides (Periodic Acid Schiff reaction), qualitative and quantitative changes in soluble ...
Katarzyna Głowacka, Wioletta E. Pluskota, Janusz Najdzion, Adam Okorski, Jacek Olszewski, Lesław B. Lahuta   +5 more
doaj   +1 more source

Evaluation of the Impact of an Enzymatic Preparation Catalyzing the Decomposition of Raffinose from Poor-Quality Beets during the White Sugar Production Process

Molecules
The study investigates the efficacy of an enzymatic preparation primarily with α-galactosidase activity for improving the quality of white sugar from poor-quality sugar beets.
Andrzej Jaśkiewicz, Alina Kunicka-Styczyńska, Andrzej Baryga, Radosław Michał Gruska, Stanisław Brzeziński, Beata Świącik   +5 more
doaj   +1 more source

HPLC Profiling of Soluble Carbohydrates for Unveiling Low-Flatulence Potential Soybean Genotypes

Proceedings
Soybean is a globally significant crop, holding multifaceted importance due to its diverse applications in food, feed, and fuel production, along with its utilization in the synthesis of various chemicals [...]
Edward Muntean, Camelia Urda, Raluca Rezi   +2 more
doaj   +1 more source

The Identification of a Strain for the Biological Purification of Soy Molasses to Produce Functional Soy Oligosaccharides and Optimize Purification Conditions

Foods
Soy molasses is rich in oligosaccharides like sucrose, stachyose, and raffinose, with stachyose and raffinose being functional oligosaccharides. Harnessing soy molasses for the production of functional soy oligosaccharides (FSO) can significantly elevate
Ran Yang, Jinghao Ma, Zechen Wang, Yihua Du, Shubin Tian, Guangsen Fan, Xiaoyan Liu, Chao Teng   +7 more
doaj   +1 more source

Optimization, In Vitro, and In Silico Characterization of Theophylline Inhalable Powder Using Raffinose-Amino Acid Combination as Fine Co-Spray-Dried Carriers

Pharmaceutics
Background/Objectives: Dry powder inhalation is an attractive research area for development. Therefore, this work aimed to develop inhalable co-spray-dried theophylline (TN) microparticles, utilizing raffinose-amino acid fine carriers intended for asthma
Petra Party, Lomass Soliman, Attila Nagy, Árpád Farkas, Rita Ambrus   +4 more
doaj   +1 more source