Results 111 to 120 of about 5,759 (196)

Peptide-Functionalized Silicon-Photonic E‑Nose for Monitoring Oxidation in Extra Virgin Olive Oil. [PDF]

ACS Meas Sci Au
Karami H, Pardo A, Fernández L, Rawal K, Marco S.   +4 more
europepmc   +1 more source

Ultrasound-Ethanol Pretreatment-Assisted Enzymatic Method: A Potential Method to Improve the Quality and Yield of <i>Perilla</i> Seed Oil. [PDF]

Molecules
Shao J, Zhu Y, Chang M, Tang S, Huang W, Jiang L.   +5 more
europepmc   +1 more source

A postbiotic-aerated water strategy for controlling Salmonella Enteritidis on chicken skin during chilling and refrigerated storage. [PDF]

Poult Sci
Kosuri P, Zhu C, Niraula A, Zhai C, Amalaradjou MA.   +4 more
europepmc   +1 more source

Impact of kilning on the fermentability of oat wholemeal flour and related bioconversion of starch, protein, dietary fibre, and phytate. [PDF]

Curr Res Food Sci
Lambrechts E, Blontrock E, Gettemans T, Lemoine J, Vanhove S, De Bondt Y, Janssen F, Weckx S, De Vuyst L, Wouters AGB, Courtin CM.   +10 more
europepmc   +1 more source

Soluble Soybean Polysaccharide Improves Quality and Shelf Life of Peanut Butter. [PDF]

Foods
Zhang L, Zheng L, Sun J, Korma SA, Al-Asmari F, Xie M, Yu M.   +6 more
europepmc   +1 more source

Casein-Lecithin Nanoemulsions Co-Encapsulating Vitamin E and Carvacrol as Multifunctional Edible Coatings for Meat Preservation. [PDF]

Gels
Giannakas AE, Kechagias A, Dormousoglou M, Karakasidou G, Moschovas D, Triantafyllou E, Leontiou AA, Giannakas A, Stathopoulou P, Avgeropoulos A, Salmas CE.   +10 more
europepmc   +1 more source

From Fresh to Aged: Dynamics of Lipid Stability, Fatty Acid Profile, and Meat Quality of Dry-Aged Dorsal Epaxial Muscle of Mahi-Mahi (Coryphaena hippurus). [PDF]

J Food Sci
Lopes RD, Mano SB, Souza ALM, Castro JSM, Cipriano LC, Ultra JPAD, Cruz AG, R RSL, Balthazar CF, Mársico ET.   +9 more
europepmc   +1 more source

[Studies on the rancidity].

Roczniki Panstwowego Zakladu Higieny, 1969
J, Woźniak, S, Krauze
openaire   +1 more source

Impact of dietary fenugreek sprouts and β-cyclodextrin on soft goat cheese. [PDF]

Sci Rep
El-Gendy MH, Nassar M, Rabee AE, Raef O.
europepmc   +1 more source