Results 11 to 20 of about 8,280 (164)

Coupling technique of random amplified polymorphic DNA and nanoelectrochemical sensor for mapping pancreatic cancer genetic fingerprint

open access: yesInternational Journal of Nanomedicine, 2011
Qicai Liu1,2, Ailin Liu3,4, Feng Gao5, Shaohuang Weng3,4, Guangxian Zhong3,4, Jingfeng Liu6, Xinhua Lin3,4, Jian-hua Lin7, Xuhai Chen81Department of Laboratory Medicine, Fujian Medical University, Fuzhou, 2Department of Gene Diagnosis, Fujian Medical ...
Liu Q   +8 more
doaj   +5 more sources

Identification of poultry meat using random amplified polymorphic dna (rapd) technique [PDF]

open access: yesEurasian Journal of Veterinary Sciences
In this study, meats of 8 poultry species (chicken, turkey, gull, ostrich, duck, goose, quail, partridge) ware identified by random amplified polymorphic DNA (RAPD) method using two different primers of 10 nucleotides each (primer 1- CAA TCG CCG T ...
Ali Arslan   +3 more
doaj   +1 more source

Evaluation in Genetic Variation of Krachai by Sequence Related Amplified Polymorphism (SRAP) and Random Amplified Polymorphic DNA (RAPD) Techniques

open access: yesInternational Journal of Membrane Science and Technology, 2023
Krachais are local name of Thai herb which are identified within 2 genera, namely Bosenbergia (white or red krachai) and Kaempferia (black krachai). The rhizome of Bosenbergia rotunda (L.) Mansf. contains major aromatic compounds against COVID19 but its many morphological characteristics such as leaves, stems and rhizome are like other species in same ...
Sukalya Poothong   +3 more
openaire   +1 more source

IDENTIFICATION OF MEATS USING RANDOM AMPLIFIED POLYMORPHIC DNA (RAPD) TECHNIQUE [PDF]

open access: yesJournal of Muscle Foods, 2005
ABSTRACT Use of a simpler, faster and reliable method for identification of species of origin in fresh and processed meat products is required to prevent unethical practices that may occur in the meat industry. The effectiveness of a random amplified polymorphic DNA (RAPD) method for identification of fresh meats from cattle, goat, sheep, camel, pork ...
ALI ARSLAN   +3 more
openaire   +1 more source

Optimization of random amplified polymorphic DNA techniques for use in genetic studies of Cuban triatominae [PDF]

open access: yesRevista do Instituto de Medicina Tropical de São Paulo, 2005
Random amplified polymorphic DNA (RAPD) technique is a simple and reliable method to detect DNA polymorphism. Several factors can affect the amplification profiles, thereby causing false bands and non-reproducibility of assay. In this study, we analyzed the effect of changing the concentration of primer, magnesium chloride, template DNA and Taq DNA ...
Fraga, Jorge   +4 more
openaire   +4 more sources

Survey the Genetic Diversity of Eight Opuntia Species from Egypt using Random Amplified Polymorphic DNA (RAPD) Technique [PDF]

open access: yesJournal of Advanced Biomedical and Pharmaceutical Sciences, 2020
Opuntia is a large genus of succulent shrubs characterized by unique attractive flowers known as prickly pears by virtue of their characteristic edible fruits. They are used as laxative, diuretic, antipyretic, and anti-inflammatory.
Usama Abdelmohsen   +4 more
doaj   +1 more source

Random amplified polymorphic DNA technique for the identification of Trichinella species

open access: yesParasitology, 1993
SUMMARYThe random amplified polymorphic DNA (RAPD) technique was successfully used to produce genetic fingerprints distinguishing between Trichinella spiralis and Trichinella britovi. The same patterns were obtained from purified and crude DNA preparations of pooled and single muscle larvae.
C. Bandi   +4 more
openaire   +3 more sources

Mycoplasma gallisepticum strains with identical random amplified polymorphic DNA (RAPD) patterns in chukar partridges (Alectoris chukar) and broilers: a case report

open access: yesVeterinární Medicína, 2013
We used the random amplified polymorphic DNA-polymerase chain reaction (RAPD-PCR) technique to discriminate the major emerging poultry pathogen, Mycoplasma gallisepticum (MG), in broiler and chukar partridge cases referred to the veterinary medicine ...
R. Khoshbakht   +5 more
doaj   +1 more source

Evaluation of phenotypic and genotypic alterations induced by long periods of subculturing of Cryptococcus neoformans strains

open access: yesMemorias do Instituto Oswaldo Cruz, 2007
Cryptococcus neoformans is an encapsulated fungal organism that can cause disease in apparently immunocompetent, as well as immunocompromised, hosts. Since 1930, successive subculture has been used to preserve C.
Sonia Cristina Cavalcante   +5 more
doaj   +1 more source

Estimation of Genetic Diversity in Four Genetic Groups of Local Kurdish Chicken Using RAPD-PCR

open access: yesمجلة الانبار للعلوم البيطرية, 2020
The current study conducted to detect the genetic diversity between four genetic groups of Kurdish local chicken using RAPD-PCR technique. Ten random markers used to amplified DNA were selected for genotyping the four lines.
Shaker, Ahmed   +8 more
doaj   +1 more source

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