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The U.S. Market for Rapeseed and Rapeseed Oil
1963Reprinted from the Fats and Oils Situation, FOS-219, August 1963, by the Marketing Economics Division, Economic Research Service.
Corkern, Ray S., Corkern, Ray S.
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Measurement of glucosinolates in rapeseeds
Natural Toxins, 1995AbstractSeveral ring tests have been organized by the International Organisation for Standardization (ISO) and the Measurement and Testing Programme (BCR) for improving glucosinolate methods. Finally, HPLC of desulphoglucosinolates is recommended by ISO, the European Committee for Standardization (CEN), and the European Commission (EC) as the official ...
Wathelet, Jean-Paul +4 more
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Lipolytic activity and degradation of rapeseed oil and rapeseed by spoilage fungi
International Journal of Food Microbiology, 1993Aspergillus, Eurotium and Penicillium spp. from rapeseed were able to grow and produce lipases over a range of water activities (aw) at both 15 and 25 degrees C on tributyrin agar. The ability to produce lipases was not directly related to growth rate.
N, Magan, N E, Jenkins, J, Howarth
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Canadian Institute of Food Science and Technology Journal, 1976
Abstract The microstructure of the rapeseed kernel was studied by light microscopy, scanning electron microscopy and transmission electron microscopy The structural effect of mechanical dehulling was investigated and attempts were made to localize a major alkali-soluble 12 S glycoprotein.
D.W Stanley +3 more
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Abstract The microstructure of the rapeseed kernel was studied by light microscopy, scanning electron microscopy and transmission electron microscopy The structural effect of mechanical dehulling was investigated and attempts were made to localize a major alkali-soluble 12 S glycoprotein.
D.W Stanley +3 more
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2012
Canola Research: Historical and Recent Aspects Michael N. A. Eskin An Update on Characterization and Bioactivities of Sinapic Acid Derivatives Ayyappan Appukuttan Aachary and Usha Thiyam-Hollander Valuable Vinylphenols from Rapeseed and Canola: Decarboxylative Pathways Usha Thiyam-Hollander, N. Reddy, K.
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Canola Research: Historical and Recent Aspects Michael N. A. Eskin An Update on Characterization and Bioactivities of Sinapic Acid Derivatives Ayyappan Appukuttan Aachary and Usha Thiyam-Hollander Valuable Vinylphenols from Rapeseed and Canola: Decarboxylative Pathways Usha Thiyam-Hollander, N. Reddy, K.
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Journal of the American Oil Chemists' Society, 1983
AbstractRapeseed and oil production are discussed. Properties of the oil are described as they relate to uses in food or industrial applications.
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AbstractRapeseed and oil production are discussed. Properties of the oil are described as they relate to uses in food or industrial applications.
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Rapeseed (Brassica napus): Processing, Utilization, and Genetic Improvement
Agronomy, 2021Nadia Raboanatahiry +2 more
exaly