Results 51 to 60 of about 22,810 (239)
Journal of Chemical Technology &Biotechnology, EarlyView.Abstract BACKGROUND Napin and cruciferin, the predominant storage proteins in Brassica napus (rapeseed), exhibit favorable techno‐functional properties such as emulsification and gel formation, positioning them as promising candidates for the encapsulation and delivery of bioactive compounds. Their classification as GRAS (Generally Recognized As Safe),
Jonas Arnecke +4 more
wiley +1 more source
Aquaculture and Fisheries, 2022 In order to study the metabolomic responses of rapeseed meal on grass carp and the role that tannin plays in those responses, grass carp were fed four diets for an eight week trial.
Jingting Yao +4 more
doaj +1 more source
Guidelines for the Production of Rapeseed in the Delta-Clearwater Area of Alaska [PDF]
, 1978 Experience with the production of rapeseed in Alaska is limited. The material presented in this report is for preliminary planning only. It was prepared on the basis of published Canadian research, and studies of variety trials and planting dates during
core
Alteration of gene expression in mammary gland tissue of dairy cows in response to dietary unsaturated fatty acids [PDF]
, 2011 The aim of this study was to determine the effects of supplementing unprotected dietary unsaturated fatty acids (UFAs) from different plant oils on gene expression in the mammary gland of grazing dairy cows.
Baal, J., van +4 more
core +2 more sources
Impact of Heated Versus Unheated Cooking Oil on Postprandial Vascular Function and Metabolism
Lipids, EarlyView.ABSTRACT The impact of repeated heating of seed‐based culinary oils on cardiometabolic health has not been well established. Heating oils to high temperatures (> 150°C) causes lipid peroxidation, thus generating potentially harmful compounds that may impair vascular function. This randomized, single‐blind, crossover study investigated the acute effects
Rosiered Brownson‐Smith +5 more
wiley +1 more source
Agricultural and Food Science, 1982 Twenty-four dairy cows were used in an experiment in which 1) soybean meal, 2) rapeseed meal and 3) rapeseed meal plus urea were compared for feeding value, when given as protein sources in grass silage- and hay-based feeding.
Liisa Syrjälä-Qvist +2 more
doaj
The role of engineering in organic farming – case energy crops [PDF]
, 2007 Energy self-reliance and a closed nutrient cycle are basic principles of organic farming ever since. Engineering sciences methods in energy accounting may support efforts to introduce these principles into praxis.
Schäfer, Winfried
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Pest Management Science, EarlyView.A two‐pronged screen of small molecules – (1) on recombinant kinin receptor and (2) through topical application – identifies kinin receptor antagonists, feeding behavior modulators, and new mosquitocidal molecules. Abstract BACKGROUND Aedes aegypti and Culex quinquefasciatus mosquitoes are primary vectors for numerous human and animal pathogens and ...
Bianca M. Henriques‐Santos +1 more
wiley +1 more source
Effects of organic plant oils and role of oxidation on nutrient utilization in juvenile rainbow trout (Oncorhynchus mykiss) [PDF]
, 2012 The study compared the effect of four either fresh or force oxidized organic plant oils in diets for juvenile rainbow trout (Oncorhynchus mykiss) in which 47% of conventional LT fish meal protein was substituted by a mixture of 3 organic plant protein ...
A. Jokumsen +37 more
core +1 more source
Journal of Fish Diseases, EarlyView.ABSTRACT In this study, we investigated the immunomodulatory effects of St. John's Wort (Hypericum perforatum) oil on the growth performance, immune responses and resistance against Lactococcus garvieae in rainbow trout (Oncorhynchus mykiss). The plant oil was incorporated into feeds at concentrations of 1, 3, and 5 g kg−1, designated as K1, K3, and K5,
Soner Bilen +3 more
wiley +1 more source