Results 281 to 290 of about 817,445 (304)

Application of carbon adsorbents prepared from the Brazilian pine-fruit-shell for the removal of Procion Red MX 3B from aqueous solution—Kinetic, equilibrium, and thermodynamic studies

Chemical Engineering Journal, 2009
Tatiana calvete, Eder C Lima, Silvio L P Dias   +2 more
exaly  

Red roots, radical fruit

2011
openaire   +1 more source

Evolution of red flowers and red fruits

Chen, Zhe, Niu, Yang, Sun, Hang, Liu, Chang-Qiu, Nevo, Omer, Valenta, Kim   +5 more
openaire   +1 more source

“Reds, Communists, and Fruit Strikers”

2013
openaire   +1 more source

YIELD COMPONENTS OF PRIMONCANE-FRUITING RED RASPBERRIES

Acta Horticulturae, 1986
E. Hoover, J. Luby, D. Bedford
openaire   +1 more source

'Red Delicious' Apple: Fruit Growing Table (2018)

2021
Reeb, Pablo D, Bramardi, Sergio J, Tassile, Valentin, Gimenez, Gustavo, Curetti, Mariela, Alvarez, Hugo   +5 more
openaire   +1 more source

Induction of red skin and improvement of fruit quality in ‘Kent’, 'Shelly' and ‘Maya’ mangoes by preharvest spraying of prohydrojasmon at the orchard

Postharvest Biology and Technology, 2019
Pradeep Kumar Sudheeran, Michal Oren-Shamir, Noam Alkan   +2 more
exaly  

Seeing red bears fruit for primates

New Scientist, 2007
openaire   +1 more source

DOES FRUIT AND VEGETABLE INTAKE PROTECT AGAINST CANCER?

Ca-A Cancer Journal for Clinicians, 2005
exaly  

MORE DETAILS ON RED MEAT, COLON CANCER LINK

Ca-A Cancer Journal for Clinicians, 2005
exaly