Práticas informacionais das mães de crianças alérgicas [PDF]
, 2018 Objectives. It is questioned how the information practices of mothers of children with food allergies influence their daily life, with the general aim of analyzing these practices under the social paradigm of Information Science.Method.
Moreira Barros, Flávia Moraes +1 more
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Intraoperative anaphylaxis to gelatin-based hemostatic agents: a case report
Journal of Asthma and Allergy, 2019 Gülen Arslan Lied,1–3 Kjetil Børve Lund,4 Torgeir Storaas21Department of Clinical Medicine, University of Bergen, Bergen, Norway; 2Section of Clinical Allergy, Department of Occupational Diseases, 3Section of Gastroenterology ...
Lied GA, Lund KB, Storaas T
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Investigating the effectiveness of the Mediterranean diet in pregnant women for the primary prevention of asthma and allergy in high-risk infants: protocol for a pilot randomised controlled trial [PDF]
, 2013 This research is funded by the Chief Scientist Office of The Scottish Government/Chief Medical Officer Directorate (Grant CZG/2/558). The authors would like to acknowledge the staff involved in the NHS ethical and research and development review ...
Devereux, Graham +7 more
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Toxicology CommunicationsThe two current antivenom products available in the United States (US) for North American pit viper envenomation include ovine-derived Crotalidae polyvalent immune Fab (FabAV, Crofab®) and equine-derived Crotalidae Immune (F(ab′)2, Anavip®).
William Banner +3 more
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Friend and foe: factors influencing the movement of the bacterium Helicobacter pylori along the parasitism-mutualism continuum. [PDF]
, 2014 Understanding the transition of bacterial species from commensal to pathogen, or vice versa, is a key application of evolutionary theory to preventative medicine.
Koskella, Britt, Lin, Derek
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Sex-related dietary changes of Portuguese university students after migration to London, UK [PDF]
, 2014 Aim: To assess the changes in eating habits and food choice motives of Portuguese university students after migration to London, according to sex. Methods: Fifty-five Portuguese university students (52.7% female) from 12 randomly selected London ...
Caraher, M. +3 more
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Alpha-gal syndrome for healthcare providers [PDF]
What is alpha-gal?\u2022 Alpha-gal (galactose-\u3b1-1,3-galactose) is a disaccharide found in most mammals.\u2022 Alpha-gal can be found in meat (e.g., pork, beef, rabbit, lamb, and venison) and products made from mammals (e.g., gelatin, cow\u2019s milk,
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575 Rapid changes in the red meat and α-Gal specific IgE-RAST level profile in the clinical course of a case with red meat allergy and Haemaphysalis longicornis bite [PDF]
, 2017 Makoto Kondo +2 more
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Quality of Organic vs. Conventional Food and Effects on Health [PDF]
, 2011 This report analyses the nutritional quality of organic and conventional food as well as the health effects of pesticide residues, nitrates, mycotoxins and artificial additives and gives an overview of animal and human ...
Luik, Anne +4 more
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Cochineal dye-induced immediate allergy: Review of Japanese cases and proposed new diagnostic chart
Allergology International, 2018 Background: Cochineal dye is used worldwide as a red coloring in foods, drinks, cosmetics, quasi-drugs, and drugs. The main component of the red color is carminic acid (CA). Carmine is an aluminum- or calcium-chelated product of CA.
Naoko Takeo +19 more
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