Results 121 to 130 of about 3,864,727 (226)

Socioeconomic impact and farmers' assessment of Nile tilapia (Oreochromis niloticus) culture in Bangladesh [PDF]

The book reports on the socioeconomic study made on tilapia culture in seasonal ponds/ditches in Bangladesh. Results show that the simple technology, requiring very low labor input, is economically viable and brings other benefits.Tilapia culture ...
Gupta, M.V., Bimbao, M.A.P., Lightfoot, C., Ahmed, M.   +3 more
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Mathematical non linear growth models as tool for evaluation of the growth of nile red tilapia (Oreochromis spp.) and nile tilapia (Oreochromis niloticus var. Chitralada) fed pelleted feeds or extruded feeds

, 2010
En este estudio se evaluó el crecimiento de tilapia nilótica y tilapia roja a lo largo de un ciclo productivo comercial en sistema cerrado intensivo.
Aguilar Aguilar, Fredy Armando
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A preliminary assay on the mixed culture of red Florida tilapia and freshwater prawn Macrobrachium americanum stocked in outdoor tanks at different tilapia densities

, 2013
Red jumbo tilapia and M. americanum prawns were placed in 1000 L units in polyculture at three different densities of tilapia (4/5, 9/5 and 14/5 m2; tilapia/prawn) during 112 days with ini- tial weight of 6.5 ± 2.8 g for tilapia and 25.9 ± 8.5 g for ...
García-Guerrero, Marcelo, Santamaría-Miranda, Apolinar, Apun-Molina, Pablo   +2 more
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Sexual restiveness and colouration between partial diallel cross of genetically improved farmed tilapia 'GIFT' and UPM red tilapia

, 2020
The effect of colouration, number of days for reproductive success and female preference for mating between 2 Cichlids: ‘Genetically Modified Farm Tilapia’ (GIFT) and UPM red tilapia were examined.
Nwachi, Oster F., Christianus, Annie, Esa, Yuzine, Kamarudin, Salleh M.   +3 more
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Studies of various Allium species on improving the shelf-life and flavoring of Tilapia

, 2009
[[abstract]]Abstract In this study we explore the application potentials on using the spicy vegetables extracts to prolong the shelf-life of the Tilapia under 4? cold storage.
Wei-Ming Chen
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Isolation, Characterization and Molecular Identification of Putative Probiotic Bacteria From Red Tilapia Gut. [PDF]

Environ Microbiol Rep
Ntakirutimana R, Ashin MJ, Farhath AA, Bigirimana A, Hershey NR, Lovejan M, Mwangi P, Jijina MP, Fariq F, Varsha C, Rahiman KMM.   +10 more
europepmc   +1 more source

Masculinization of Red Tilapia (Oreochromis spp.) Using 17α-Methyltestosterone-Loaded Alkyl Polyglucosides Integrated into Nanostructured Lipid Carriers. [PDF]

Animals (Basel), 2023
Yostawonkul J, Kitiyodom S, Supchukun K, Thumrongsiri N, Saengkrit N, Pinpimai K, Hajitou A, Thompson KD, Rattanapinyopituk K, Maita M, Kamble MT, Yata T, Pirarat N.   +12 more
europepmc   +1 more source

From drawing board to dining table: the success story of the GIFT project [PDF]

As compared to crops and livestock, the genetic enhancement of fish is in its infancy. While significant progress has been achieved in the genetic improvement of temperate fish such as salmonids, no efforts were made until the late 1980s for the genetic ...
Gupta, M.V., Acosta, B.O.
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Temporal Influence of Transport Length on Epidermal Barrier Integrity, Mucin Transcription, and Goblet Cell Kinetics in Red Tilapia (<i>Oreochromis</i> sp.) Fry. [PDF]

Animals (Basel)
Alzate-Díaz HA, Calvo-Cardona SJ, Pardo-Carrasco SC.   +2 more
europepmc   +1 more source

Quality of red tilapia viscera oil (Oreochromis sp.) as a function of extraction methods. [PDF]

Heliyon, 2022
Arias L, Marquez DM, Zapata JE.
europepmc   +1 more source