Results 91 to 100 of about 47,376 (183)
High Molecular Weight Glucan of the Culinary Medicinal Mushroom Agaricus bisporus is an α-Glucan that Forms Complexes with Low Molecular Weight Galactan [PDF]
An a-glucan was isolated from the culinary medicinal mushroom A. bisporus by hot water extraction, ethanol precipitation and DEAE-cellulose chromatography.
Marcello Iacomini +13 more
core +1 more source
Background and Aims: Cultivation of Ganoderma on vineyard pruning wood chips improves the productivity and biochemical composition of their fruiting bodies. Consequently, it has gained traction as an alternative for recycling viticulture waste.
María Cruz-Félix +6 more
doaj +1 more source
Mushroom Cultivation in South Korea [PDF]
Mushroom cultivation in South Korea is increasing fast last decades. Mushroom cultivation of South Korea is 173577 tones and South Korea gains 800 million dollars income annually.
Mingu Kang, Mustafa Kemal Soylu
core +1 more source
Ganoderma lucidum is a medicinal mushroom belonging to Ganodermataceae family. It is known as “reishi” in Japan and is widely used in traditional Chinese medicine.
Henry MORENO +2 more
doaj
Ganoderma lingzhi (Reishi Mushroom)-Induced Acute Liver Injury in the Setting of Alcohol Use: A Case Report and Review of the Literature. [PDF]
Guedikian R +3 more
europepmc +1 more source
A Placebo-Controlled, Pseudo-Randomized, Crossover Trial of Botanical Agents for Gulf War Illness: Reishi Mushroom (Ganoderma lucidum), Stinging Nettle (Urtica dioica), and Epimedium (Epimedium sagittatum). [PDF]
Younger J +3 more
europepmc +1 more source
Ganoderma lucidum es un hongo medicinal que pertenece a la familia Ganodermataceae, conocido hace mucho tiempo en Japón como ''reishi'', y usado ampliamente en la medicina tradicional china.
Henry MORENO P +2 more
doaj
Extracts of Polypore Mushroom Mycelia Reduce Viruses in Honey Bees
Waves of highly infectious viruses sweeping through global honey bee populations have contributed to recent declines in honey bee health. Bees have been observed foraging on mushroom mycelium, suggesting that they may be deriving medicinal or nutritional
Paul E. Stamets +11 more
doaj +1 more source
Development of the Technology of Mushroom Sauce with Functional Ingredients
The object of research is mushroom powders of champignons (Agaricus campestris), reishi (Ganoderma lucidum), shiitake (Lentinula edodes) and technology mushroom sauce with a thickener.In Ukraine, the consumption of cultivated mushrooms, namely mushrooms,
Kublinskaya, I. (Irina)
core
Coronary artery disease is one of the leading types of cardiovascular disorders globally, and is a significant contributor to mortality. Its prevalence is increasing annually, underscoring the need for innovative therapeutic strategies to enhance ...
Andong Zhang +4 more
doaj +1 more source

