Results 31 to 40 of about 471,185 (297)
Environmental and Sustainability IndicatorsIn a new era of responsibility, responsible tourist consumption behaviours (RTCBs) are vital in sustaining livelihoods for both the present and future generations.
Michael Kuseni, Uwe P. Hermann
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FEBS Letters, EarlyView.In this study, we found that human cervical‐derived adipocytes maintain intracellular iron level by regulating the expression of iron transport‐related proteins during adrenergic stimulation. Melanotransferrin is predicted to interact with transferrin receptor 1 based on in silico analysis.
Rahaf Alrifai +9 more
wiley +1 more source
Open AgricultureAdequate consumption of fruits and vegetables is globally recognized as a cornerstone of healthy living and a critical strategy for preventing micronutrient deficiencies and non-communicable diseases.
Solaja Sodipe O. +3 more
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An isoform of 14‐3‐3 protein regulates transbilayer lipid movement at the plasma membrane
FEBS Letters, EarlyView.Loss of 14‐3‐3ζ in CHO cells confers resistance to exogenous phosphatidylserine (PS) and impairs endocytosis‐independent inward flip‐flop of fluorescent PS at the plasma membrane. RNAi‐mediated knockdown reproduces this defect, while no additive effect is seen in ATP11C‐deficient cells.
Akiko Yamaji‐Hasegawa +3 more
wiley +1 more source
pH‐mediated activation of the lysosomal arginine sensor SLC38A9
FEBS Letters, EarlyView.Cells monitor nutrient levels via the lysosomal transporter SLC38A9 to activate the mechanistic target of rapamycin complex 1 (mTORC1). This study reveals that SLC38A9 function is regulated by pH. We identified histidine 544 as a critical pH sensor that undergoes conformational changes to control amino acid efflux from lysosomes; therefore, it ...
Xuelang Mu, Ampon Sae Her, Tamir Gonen
wiley +1 more source
Responsible consumption in Europe: causes and habits /
, 2022 The main reason to do the research of consumption of society in Europe is the ever- increasing consumption, not sorting enough, which leads to problems on a global scale.
Pacevičiūtė, Aušra, +2 more
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Building voluntary partnerships for climate action: An exploratory study from Iceland
Cleaner and Responsible Consumption, 2021 The Paris Agreement called for voluntary cooperation between firms, NGOs, and the state, to meet global climate goals. This study examines the development of voluntary carbon projects (VCPs) in Iceland – a country aiming to be carbon neutral by 2040 ...
William Nikolakis +1 more
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FEBS Letters, EarlyView.An unexpected alternative interaction site for ethyl viologen was identified in formate dehydrogenase 1 from Methylorubrum extorquens. Combined mutagenesis, kinetic analysis, and docking revealed that aromatic residues near an iron–sulfur cluster enable flavin mononucleotide‐independent electron transfer, offering a framework for engineering improved ...
Eleni G. Poloniataki, Yong Hwan Kim
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Abstract: Responsible consumption highlights the importance of informed purchase decision regarding choice of products or services that supports eco friendly practices, has minimum impact on environment. It’s an alert to increased consumerism, signaling limited purchase of products, only to the extent required.
Asta Mikalauskienė +2 more
openaire +3 more sources
Cleaner and Responsible Consumption, 2021 In the past, industries were concentrating only on the economic aspects of a business. Many organizations are now addressing the social and environment impact of their supply chain for which they are adopting sustainability in their supply chain.
Rakesh R. Menon, V. Ravi
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