Results 91 to 100 of about 532,651 (207)

Reported Availability, Additional Cost and Use of Methods to Limit Cross-Contact of Gluten-Free Foods in Restaurants in a Canadian Large Urban Centre. [PDF]

J Hum Nutr Diet
Defries D, Danchuk C, Stebbing JA, Petkau JC, Blewett H.   +4 more
europepmc   +1 more source

Impact of sugary drink taxes on beverage calories purchased in a national fast food restaurant chain: A quasi-experimental study. [PDF]

PLoS Med
Rummo PE, Echenique JA, Wu E, Mijanovich T, Desai SM, Bragg MA, Weitzman BC, Elbel B.   +7 more
europepmc   +1 more source

Worker and Restaurant Characteristics Associated with Food Safety Culture: An Environmental Health Specialists Network Study. [PDF]

Foodborne Pathog Dis
Kramer AJ, Hedeen N, Viveiros B, DiPrete L, Irving DJ, Nicholas DC, McKelvey W, Monroy JA, Tuttle J, Brown LG.   +9 more
europepmc   +1 more source

Environmental Surveillance of Norovirus RNA in Restaurant Settings: Cleaning Materials as Primary Viral Reservoirs. [PDF]

Int J Environ Res Public Health
Osman EA, Al-Gafri A, Albahri A, Saifeldin TM, Zawateieh A, Abdelrahman SA, Hussein EI.   +6 more
europepmc   +1 more source

Relationship between Various Employee Performance Recognition Techniques and Customer Satisfaction: Evidence from the Restaurant Industry of Pakistan [PDF]

Employee performance recognition techniques are used extensively by every organization to recognize employees, which motivates employees to put more efforts in attaining more customer satisfactions in order to achieve organizational growth.
Hasan, Syed Akif, Subhani, Muhammad Imtiaz   +1 more
core   +1 more source

First order, then wash your hands: quantification and identification of bacteria on self-ordering touchscreens in fast food restaurants at times of high and low occupancy. [PDF]

BMC Res Notes
Schwendenmann N, Fritz S, Egert M.
europepmc   +1 more source

Restauration

, 2001
Wiederherstellung, insbesondere a) eines Kunst-, hier Musikwerks (auch Musikinstruments) und b) eines politischen Systems nach einem Umsturz.
openaire   +1 more source

Spatial and temporal dynamics in the use of urban habitats by Hooded Crows. [PDF]

Sci Rep
Paládi P, Benmazouz I, Tóth M, Kövér L, Lengyel S.   +4 more
europepmc   +1 more source

Restauration

, 2012
Source: Eduard Mörike: Sämtliche Werke in zwei Bänden. Mit einem Nachwort von Benno von Wiese sowie Anmerkungen, Zeittafel und Bibliographie von Helga Unger, Band 1, München: Winkler, 1967.
openaire   +1 more source

Leveraging consumer behavior insights and information-based interventions to mitigate food waste in restaurant environments: a step toward sustainable food systems management. [PDF]

Front Nutr
Li M, Xie T, Luo H, Xiang Z.
europepmc   +1 more source