Results 81 to 90 of about 532,651 (207)
The Assessment of Restaurants’ Authenticity from the Perspective of Young Population [PDF]
This article presents an analysis of the elements that assess the authenticity of a restaurant. Theanalysis was realized from the young population perspective.
Dana Boșcor, Codruța Adina Băltescu
doaj
Influences from external factors can affect decision-makers, preventing them from making decisions in a fully rational manner. Music may serve as one such influential factor in this context.
Merav Malcman +3 more
doaj +1 more source
Kashkaval Pindou is a traditional semi-hard cheese produced in Greece since the beginning of last century. Its production was halted in the last decades but has recently been revitalized using modern techniques.
Sotiria Siafaka +2 more
doaj +1 more source
Can Rescheduling Explain the New Jersey Minimum Wage Studies? [PDF]
This paper interprets the New Jersey minimum wage studies of Card and Krueger and their critics, Neumark and Wascher, through a scheduling model. The former found an increase in the number of workers in New Jersey fast-food restaurants after the state ...
Thomas R. Michl
core
Customer behaviour in restaurant establishments in South Africa during the COVID-19 pandemic
The tourism and hospitality industry was adversely impacted by the COVID-19 pandemic. Restaurants were affected greatly as businesses shut down because of the lockdown restrictions and limited movement within the country.
Anisah Deen +2 more
doaj +1 more source
Applicability of SERVQUAL in restaurants: an exploratory study in a Portuguese resort [PDF]
SERVQUAL is the most popular instrument to ascertain service quality. However, some debate exists about its ability to characterize different service environments.
Rogério Puga Leal +2 more
core +1 more source
Con el objetivo de revisar la información sobre los efectos adversos de fumar tabaco y de la exposición al humo del tabaco en el ambiente (HTA), se revisó la base de MEDLINE para identificar citas relevantes.
Francisco Javier López-Antuñano +1 more
doaj
Letter from Storrs, Connecticut: UConn basketball is big in central Connecticut, and not just for the university [PDF]
When the Huskies are in town, bars are crowded, stores are busy, and restaurants flourish.Basketball - Economic aspects ; Economic conditions ...
Owen Canfield
core
The Effect of the Minimum Wage on the Fast Food Industry [PDF]
Using data from a longitudinal survey of fast food restaurants in Texas, the authors examine the impact of recent changes in the federal minimum wage on a low-wage labor market The authors draw four main conclusions.
Alan B. Krueger, Lawrence F. Katz
core
Direct Marketing Local Food to Chefs: Chef Preferences and Perceived Obstacles [PDF]
Increasing consumer preferences for locally produced foods, exhibited by the nationwide expansion of farmers markets, is likely to affect food-service establishments.
Cowee, Margaret W., Curtis, Kynda R.
core +1 more source

