Results 191 to 200 of about 132,275 (287)

Wine‐Processed Cornus officinalis Ameliorates Osteoarthritis via Modulating M1/M2 Macrophage Polarization

Journal of Cellular and Molecular Medicine, Volume 30, Issue 7, April 2026.
ABSTRACT Cornus officinalis (CO) is a traditional herbal medicine renowned in Traditional Chinese Medicine (TCM) for its properties of tonifying the liver and kidney and replenishing vital essence. Meanwhile, wine‐processed CO (pCO) exhibits superior pharmacological effects, including anti‐inflammatory, antioxidant and anti‐fibrotic activities. However,
Yongsheng Fu, Minghua Zhao, Xudong Huang, Yingchao Ren, Weiguo Wang   +4 more
wiley   +1 more source

SGLT1 and SGLT2 Modulation in Antidiabetic Therapy-Comparative Insights into Gliflozins and Natural Compounds Resveratrol and Viniferin. [PDF]

Pharmaceuticals (Basel)
Matei DP, Ghișe AD, Cărpinișan L, Huțu I, Stancu A, Imre K, Dumitrescu E.   +6 more
europepmc   +1 more source

Liposomal Delivery Enhances the Effects of a Collagen Tripeptide–Containing Formulation on Dermal Structure and Optical Skin Parameters: A Randomized, Double‐Blind, Placebo‐Controlled Trial

Journal of Cosmetic Dermatology, Volume 25, Issue 4, April 2026.
ABSTRACT Objective This study aimed to determine whether liposomal delivery enhances the effects of a collagen tripeptide‐containing formulation on dermal structural and biomechanical parameters, as well as appearance‐related skin properties, compared with a nonliposomal formulation and placebo. Methods In a randomized, double‐blind, placebo‐controlled
Yung‐Kai Lin, Chia‐Hua Liang, Ban‐Chin Huang, Sze‐Huey Lim, Yung‐Hsiang Lin, Shu‐Ting Chan, Chi‐Fu Chiang, Yi‐Wen Mao   +7 more
wiley   +1 more source

Glycosylation Matters: Network Pharmacology-Based and Molecular Docking Analysis of Resveratrol Glycosylated Derivatives on Parkinson's Disease. [PDF]

ACS Omega
Schimith LE, Martis E, Teletchea S, Muccillo-Baisch AL, André-Miral C, Hort MA.   +5 more
europepmc   +1 more source

Quiescence of postharvest pathogens: a fungal inhibition process or an immune response of the unripe host fruit?

New Phytologist, Volume 250, Issue 2, Page 812-821, April 2026.
Summary Postharvest pathogens can infect fresh produce both before and after harvest, by direct or wound‐enhanced penetration, remaining quiescent until ripening. Biotrophic‐like postharvest pathogens persist beneath host cells and can remain in a state of quiescence.
Dov B. Prusky, Tong Chen, Yong Chen, Shiping Tian, Boqiang Li   +4 more
wiley   +1 more source

Optimization of Extraction and Antioxidant Activities of Resveratrol from <i>Polygonum cuspidatum</i> by Ultrasound-Assisted Natural Deep Eutectic Solvent Method. [PDF]

Molecules
Guo Y, Wan S, Gu Y, He T, Chen Z, Qu X, Quan J, Ma J, Hamid IAA.   +8 more
europepmc   +1 more source

Reprogramming of Gene Transcripts and Metabolites by the Wild Soybean Endophyte Pseudomonas sp. 77S3 Improves Soybean Salt Tolerance

Plant Biotechnology Journal, Volume 24, Issue 4, Page 2704-2721, April 2026.
ABSTRACT Soybean is a critical source of protein and vegetable oil worldwide. Expanding its cultivation into salinity lands represents a promising strategy for increasing production; however, soil salinity severely limits soybean growth by disrupting physiological and metabolic homeostasis.
Wanying Zhang, Chengyang Song, Tianqi Wang, Xiulin Liu, Yisheng Fang, Zhu Yan, Yaxi Zhu, Na Zheng, Xiaofei Ma, Guochen Qin, Dan Zhu, Junchuan Xiao, Xing Wang Deng, Xiao Luo   +13 more
wiley   +1 more source

TFEB, FOXO3 and TLR4 in resveratrol-induced autophagy in a mucopolysaccharidosis IIIB mouse model. [PDF]

Exp Mol Med
Rintz E, Podlacha M, Gaffke L, Jerzemowska G, Cyske Z, Pierzynowska K, Węgrzyn G.   +6 more
europepmc   +1 more source

3‐Methyl‐1‐Butanol Enhances Postharvest Resistance of Red Grapes to Botrytis cinerea by Activating Phenylpropanoid Metabolism and Antioxidant Defences

Plant Biotechnology Journal, Volume 24, Issue 4, Page 2673-2684, April 2026.
ABSTRACT Grey mould, caused by Botrytis cinerea, is a significant postharvest disease leading to substantial economic losses in the grape industry. This study investigated the regulatory mechanism of 3‐methyl‐1‐butanol (3M1B), a yeast volatile substance, on B. cinerea resistance in red grapes (Vitis vinifera L.).
Shunjie Zhai, Huijing Guo, Tongrui Sun, Minrui Guo, Jiluan Chen, Jiankang Cao, Wanting Yang, Guogang Chen   +7 more
wiley   +1 more source

Effects of Resveratrol-Loaded Nanoparticles on Follicular Survival, Stromal Integrity and Activity of Endogenous Free-Radical Scavengers in Bovine Ovarian Cortical Slices Cultured In Vitro. [PDF]

Reprod Domest Anim
Catunda MBA, Costa FDC, Bezerra VS, Caetano Filho FF, Ribeiro RP, Silva AA, Martins SD, Araújo VR, Reis AVF, Eloy JO, Silva JRV.   +10 more
europepmc   +1 more source