Results 71 to 80 of about 26,608 (223)
Soil microbial diversity: The hidden wealth of sustainable farming
Abstract Soil harbors diverse microbial communities that are fundamental to soil health and agricultural sustainability. Despite their ecological and agronomic importance, these communities remain underutilized as biological resources for improving crop production.
Mohan Singh Rana +6 more
wiley +1 more source
Selected strains of non-pathogenic rhizobacteria can trigger induced systemic resistance (ISR) in plants against aboveground insect herbivores. However, the underlying mechanisms of plant-mediated interactions between rhizobacteria and herbivorous ...
Dicke, M. +3 more
core +1 more source
IntroductionCoffee is among the most sought-after and valued commodities because it has a high market value and serves as a soothing beverage. However, organically grown coffee remains limited.
Ni Luh Suriani +12 more
doaj +1 more source
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
Enhancing the Efficiency of Compost Pellets for Organic Farming via Beneficial Microbial Enrichment
ABSTRACT Introduction Compost from organic fraction of municipal solid waste (OFMSW) is a valuable organic amendment for organic farming; however, its low immediate nutrient availability requires the application of large amounts to meet crop demands.
Ismael Mazuecos‐Aguilera +4 more
wiley +1 more source
Sustainable Agriculture with Rhizobacteria (PGPR)
Abstract : In the present scenario, the demand for food and nutrient has increased due to population growth. Ascribable to industrialization and urbanization, a very small area of productivity land is available for maintenance of life process. Agricultural growth depends upon the microbial population present in the soil over the last few years.
Preeti Jain +2 more
openaire +1 more source
This scoping review maps 29 experimental studies applying plant growth regulators, biostimulants and growth‐promoting microorganisms to Miscanthus between 2010 and 2025. Evidence clusters around Miscanthus giganteus, rhizome‐based systems, controlled environments and short‐duration trials, with growth outcomes dominating over physiological and ...
Joseph O. Obaje +6 more
wiley +1 more source
Plant growth promoting rhizobacteria (PGPR) and their effect on maize [PDF]
Free-living soil bacteria beneficial to plant growth are usually referred to as plant growth promoting rhizobacteria (PGPR), capable of promoting plant growth by colonizing the plant root.
Mrkovački, Nastasija +5 more
core +2 more sources
Understanding the concept of symbiosis in a more localized natural selective way and optimizing for the yielding advantages of confined geography is the objective of the present study.
Sadam D.V. Satyanarayana +2 more
doaj +1 more source
Multiplexed Nanosensors for Real‐Time Monitoring of VOC‐Mediated Signalling Response in Plants
ABSTRACT To enhance crop performance, intercropping strategies leverage volatile organic compound (VOC)‐driven interactions with companion plants that constitutively emit VOCs. Despite the agricultural importance, the mechanisms and kinetics of VOC‐mediated sensory transduction in receiver plants eavesdropping on neighbouring non‐kin emitters remain ...
Mervin Chun‐Yi Ang +13 more
wiley +1 more source

