Results 101 to 110 of about 32,856 (280)
Kefir: A Potential Gut Microbiota Modulator: A Systematic Review of Human Interventional Studies
Daily cow's milk kefir intake transiently enriches gut microbiota, modulates the intestinal environment by increasing SCFA and reducing pH and oxygen, and exerts antimicrobial effects via SCFAs, bacteriocins, exopolysaccharides, and microbial fractions, highlighting its potential for gut health promotion.
Mohammed Hamsho +7 more
wiley +1 more source
Biopretreatment of palm oil mill effluent by thermotolerant polymer-producing fungi [PDF]
Palm oil industry is one of the three major agro-industries in Southern Thailand and generates large quantities of effluent with high organic matter (BOD and COD values of 58,000 and 110,000 mg/l, respectively), total solids and suspended solids (70,000 ...
Masao Ukita +2 more
doaj
Rhizopus Species from Fresh Tempeh Collected from Several Regions in Indonesia
Recent changes in taxonomy of Rhizopus, which are now heavily relying on molecular approach, create significant problem in assigning species name to particular Rhizopus strains isolated from various sources, including tempeh.
Anastasia Tatik Hartanti +2 more
doaj +1 more source
Lung Microbiome Diversity, Infection Dynamics, and Microbe‐Mediated Cross‐Protection
The protective role of the lung microbiome in maintaining respiratory health by promoting immune homeostasis, pathogen exclusion, and barrier integrity. Diverse microbial communities regulate immune maturation, enhance epithelial defenses, and contribute to antiviral responses, collectively preventing pathogen colonization and sustaining a balanced ...
Sana Arooj +7 more
wiley +1 more source
AKUMULASI LEMAK PADA RHIZOPUS SP MELALUI PROSES FERMENTASI PADAT
Proses bioteknologi dalam memproduksi asam lemak esensial menggunakan kapang telah berkembang, terutama menggunakan kultur cair. Dengan kultur cair, Rhizopus sp yang telah digunakan dalam proses fermentasi tempe, ternyata mampu memproduksi asam lemak ...
Komari, Komari +2 more
core +1 more source
Rhizopus Soft Rot on Citrus Fruit Caused by Rhizopus stolonifer in Korea
A fruits soft rot caused by Rhizopus stolonifer found on citrus fruit in Jinjn City Agricultural Products Wholesale Market. The disease infection usually started from wounding. At first, the lesions started water soaked and rapidly softened and diseased lesion gradually expanded to other fruits in the same container.
Jin-Hyeuk Kwon, Chang-Seuk Park
openaire +1 more source
ABSTRACT Soil microbial communities are key drivers of soil functioning in agricultural systems. Yet the relative influence of soil properties and cropping practices on their diversity remains insufficiently understood. We investigated 60 cropland sites in western Switzerland, covering a broad range of soil properties and cropping practices, to explore
Alyssa Deluz +5 more
wiley +1 more source
Editorial: Research advances in mucormycosis
Rachna Singh
doaj +1 more source
Nanotechnology-Based Strategies for Combating Emerging and Re-emerging Fungal Infections
The emergence and re-emergence of pathogenic fungi pose a significant challenge, fueled by factors like increased immunosuppression and climate changes.
Farnoush Asghari-Paskiabi1* +1 more
doaj +1 more source
Gastric Mucormycosis by Rhizopus microsporus in a Patient with Uncontrolled Diabetes Mellitus
Gitali Bhagawati +4 more
openalex +1 more source

