Results 151 to 160 of about 78,533 (349)
EFFECT OF 2,4-DICHLOROPHENOXYACETIC ACID ON THE CONTENT OF THIAMINE, RIBOFLAVIN, NICOTINIC ACID, PANTOTHENIC ACID AND CAROTENE IN STEMS AND LEAVES OF RED KIDNEY BEAN PLANTS [PDF]
R. W. Luecke+2 more
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Challenges and Innovative Strategies in 3D Printing of Natural Biomolecular Hydrogels
ABSTRACT Natural biomolecules with excellent biocompatibility, degradability, and the ability to guide effective tissue regeneration are considered ideal materials for constructing tissue engineering hydrogel scaffolds. The employing of 3D printing technology facilitates the preparation of natural biomolecular‐based scaffold for specific morphological
Jiaqi Qiu, Shuo Ma, Xue Qu
wiley +1 more source
Metabolic interrelationships of dietary riboflavin and vitamin B12in the rat [PDF]
W. V. Lavate, A. Sreenivasan
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Regional outbreak of parvovirus B19 acute myocarditis in preschool children
We recently came across an outbreak of parvovirus B19 related acute myocarditis in preschool children in a specific region in northern Greece. The children exhibited serious morbidity and mortality. All children had very poor left ventricular ejection fraction and required inotropic intensive care unit support.
Filippos‐Paschalis Rorris+3 more
wiley +1 more source
An enzyme involved in vitamin B2 biosynthesis, 3,4‐dihydroxy‐2‐butanone‐4‐phosphate synthase (DHBPS), was identified as the target of the natural product phosphonothrixin, representing a novel mode of action for herbicides. Abstract BACKGROUND In our ongoing search for new and environmentally friendly chemical entities that can control weeds via new ...
Bernd Laber+5 more
wiley +1 more source
In the nectar, there are answers: exploring the intersection of colored nectars and reactive oxygen species in manipulating pollinator behavior. [PDF]
Summary Nectar, a vital mediator of plant–pollinator interactions, exhibits remarkable chemical diversity beyond sugars, including reactive oxygen species and specialized metabolites such as pigments. Colored nectars, present in over 70 species, function as visual signals, inhibitors of microbial growth, or nutritional rewards, underscoring their ...
Magner ET, Roy R, Hegeman AD, Carter CJ.
europepmc +2 more sources
The Role of Riboflavin in Turkey Poult Nutrition
H. Patrick, M.I. Darrow, C.L. Morgan
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ABSTRACT Malabsorption is a complex and multifaceted condition characterised by the defective passage of nutrients into the blood and lymphatic streams. Several congenital or acquired disorders may cause either selective or global malabsorption in both children and adults, such as cystic fibrosis, exocrine pancreatic insufficiency (EPI), coeliac ...
Marco Vincenzo Lenti+29 more
wiley +1 more source