Results 171 to 180 of about 13,792,350 (259)
Understanding environmental adaptation in intermediate wheatgrass
The Plant Genome, Volume 19, Issue 4, December 2026.Abstract Intermediate wheatgrass (IWG; Thinopyrum intermedium) is a perennial grain crop that offers many environmental benefits through extensive root systems in addition to food production. IWG's distribution across broad environmental gradients in Eurasia provides a model system for studying climate adaptation genetics essential for developing ...
Elizabeth Campbell‐Strupp +6 more
wiley +1 more source
The Plant Genome, Volume 19, Issue 4, December 2026.Abstract Genome‐wide association studies (GWASs) typically require large populations to achieve sufficient statistical power; however, maintaining large populations is labor‐intensive and costly. In this study, we evaluated the feasibility of improving GWAS detection power by strategically integrating small maize (Zea mays L.) subpopulations for kernel‐
Myeong‐Geon Seok +6 more
wiley +1 more source
The Plant Genome, Volume 19, Issue 4, December 2026.Abstract A nonautonomous DNA transposon was identified within the dehydration responsive factor 1 (DRF1) gene, a member of the DREB (dehydration responsive element binding) family involved in abiotic stress responses. The element was first detected in the Triticum durum TdDRF1 locus and subsequently in homologous genes from T.
Karthikeyan Thiyagarajan +3 more
wiley +1 more source
REIS (ORYZA SATIVA L.) Wandtafeln für Warenkunde und Mikroskopie (-) Reis (Oryza sativa L.) ( -
core +1 more source
Genomic prediction of single cross families of perennial ryegrass under two nitrogen managements
The Plant Genome, Volume 19, Issue 4, December 2026.Abstract The performance of a single cross is determined by the additive effects of the parents and their interactions, which can be estimated through general combining ability (GCA) and specific combining ability (SCA). With genome‐wide marker information, it is possible to predict GCA for new parents and the genetic value of unrealized crosses ...
Divino Rosa dos Santos Junior +6 more
wiley +1 more source
The Plant Genome, Volume 19, Issue 4, December 2026.Abstract Rice blast, caused by Magnaporthe oryzae, remains a major constraint to rice (Oryza sativa L.) production, and durable resistance will require broader use of genetic diversity beyond commonly studied elite cultivars. We present chromosome‐scale genome assemblies of two agronomically significant but genetically divergent rice cultivars: CT21375‐
Federico Martin +10 more
wiley +1 more source
PLANTS, PEOPLE, PLANET, Volume 8, Issue 6, Page 2021-2033, November 2026.Agricultural management and environmental conditions influence the biochemical composition of food crops; however, the specific drivers of this variation remain insufficiently understood, despite their importance for climate change adaptation and human health.
Kat Morgan +24 more
wiley +1 more source
Plant Species Biology, Volume 41, Issue 6, November 2026.Photoperiodic flowering is well studied in facultative photoperiodism plants, but the genetic basis of obligate photoperiodism remains poorly understood. Using QTL mapping and RNA‐seq in Mimulus guttatus, we identified photoperiodism‐specific QTLs that are distinct from flowering‐time QTLs, supporting switch‐like genetic control of obligate long‐day ...
Po‐Kai Huang, Daniel E. Runcie
wiley +1 more source
Journal of Agronomy and Crop Science, Volume 212, Issue 6, November 2026.ABSTRACT Soil salinity is a major abiotic stress affecting rice production globally. Previously, one promising salinity‐tolerant line (SL535) was identified through screening of Nona Bokra‐CSSLs with a Koshihikari background. In 2016, 102 F2 individuals derived from SL535/Koshihikari were evaluated under long‐term salt stress, with salt treatment ...
M M Emam Ahmed +4 more
wiley +1 more source
Tracking Sodium Inside the Plant: Hydraulic Adjustments to Deal With Salinity
Journal of Agronomy and Crop Science, Volume 212, Issue 6, November 2026.ABSTRACT Sorghum is a crop that has become more relevant in recent years due to its uses and properties (biofuel, gluten‐free flour) as well as its versatility to grow in unfavourable environmental conditions. Salinity is one of the main abiotic stresses affecting crop production and yield worldwide.
Moira R. Sutka +4 more
wiley +1 more source