Results 71 to 80 of about 11,749 (246)

PEMANFAATAN BAHAN TUMBUHAN SEBAGAI BIOKATALISATOR DALAM PRODUKSI MINYAK SAWIT KAYA ASAM LEMAK OMEGA-3 ) [Using of Plant Biocatalisator for Omega-3 PUFA -Rich Palm Oil Production]

open access: yesJurnal Teknologi dan Industri Pangan, 2002
Incorporaton of omega-3 polyunsaturated fatty acids (n-3 PUFA) into red palm oil was investigated by using acidolysis process. Rice bran and Carica papaya latex (CPL) were used as biocatalyst. Acidolysis between red palm oil and n-3 PUFA concentrate in
Jenny Elisabeth1)   +2 more
doaj  

Texture Engineering of Nondairy Yogurt Alternatives: Ingredient Selection, Processing Strategies, and the Role of In Situ Dextrans

open access: yesComprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 4, July 2026.
ABSTRACT A global shift from diets rich in animal‐based products toward plant‐based diets has been widely promoted as a key strategy for creating more sustainable food systems. However, the adoption of plant‐based alternatives depends on multiple factors, including consumer preferences, sensory quality, product affordability, and availability, in ...
Yan Xu, Ndegwa Henry Maina, Yaqin Wang
wiley   +1 more source

Nutritional components of rice bran oil in relation to processing.

open access: yes, 2002
Rice bran is a potential source of vegetable oil in rice-producing countries. Rice bran oil production and lipid composition, and effects of refining on nutrient composition are discussed.
Gopala Krishna, A. G.
core  

Disentangling Inequality and Exploitation in the Rice Value Chain in Northern Uganda

open access: yesJournal of Agrarian Change, Volume 26, Issue 3, July 2026.
ABSTRACT Although inequality between actors in agricultural value chains has been extensively studied, informal and semiformal arrangements in domestic value chains involving small‐scale actors have been explored less than formal arrangements involving large firms.
Malin J. Nystrand
wiley   +1 more source

Multifunctional Bio‐Based Packaging for Perishable Foods: Structural Design, Scalable Fabrication, and Versatile Applications

open access: yesAdvanced Materials, Volume 38, Issue 33, 12 June 2026.
An overview of design principles and scalable fabrication strategies for multifunctional bio‐based packaging. Radiative cooling films, modified‐atmosphere films/membranes, active antimicrobial/antioxidant platforms, intelligent optical/electrochemical labels, and superhydrophobic surfaces are co‐engineered from material chemistry to mesoscale structure
Lei Zhang   +6 more
wiley   +1 more source

Effectiveness of hydrothermal pretreatment to rice bran before extraction on physico-chemical qualities of rice bran oil

open access: yes, 2020
Rice bran oil has great benefits over other edible oils due to its unique antioxidant, oryzanol. There are many techniques employed for the extraction of rice bran oil.
Nguyen, Minh Phuoc Nguyen
core   +1 more source

A Comprehensive Review on Xylitol Production: Experimental and Theoretical Insights, Research Gaps, and Future Perspectives

open access: yesAdvanced Energy and Sustainability Research, Volume 7, Issue 6, June 2026.
This review integrates chemical and biological xylitol production from upstream to downstream, uniquely combining experimental and theoretical insights to reveal mechanisms, bottlenecks, and future directions for sustainable lignocellulosic xylitol production.
Tanongsak Sukkasem   +2 more
wiley   +1 more source

The influence of rice bran oil and nano-calcium oxide into bitumen as sustainable modifiers

open access: yesCase Studies in Construction Materials
Bio-oils are increasingly used to enhance petroleum bitumen’s intermediate and low-temperature characteristics regarding their economic and environmental benefits.
Mahyar Arabani   +3 more
doaj   +1 more source

A Systematic Review of Aquamimicry and Biofloc Technologies in White Leg Shrimp (Litopenaeus vannamei) Aquaculture

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 3, June 2026.
Comparative analysis of aquamimicry and biofloc technology (BFT) in white leg shrimp culture (Litopenaeus vannamei) illustrating the systematic review process, key findings and future research. ABSTRACT The growing global emphasis on sustainable aquaculture has driven the adoption of innovative farming approaches, including aquamimicry and biofloc ...
Md. Abdul Halim   +10 more
wiley   +1 more source

COMPARATIVE STUDY ON OIL PRODUCTS OF RICE BRAN

open access: yes, 2020
: This paper dealt with comparative study of different processes of rice bran oil products. When rice bran oil is thermally decomposed using different loads of calcium oxide as catalyst, it can be used as a diesel fuel. We also analyzed in this paper the
Ashish Agrawal
core  

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