Chemical Composition Stabilized Rice Bran Milling Fractions And Characterization Of Their Ferulic Acid Rich Extracts [PDF]
The research was carried out to study the characteristics of local stabilized rice bran. Four rice bran-milling fractions, after stabilized by microwave heating, were analyzed for their chemical composition.
Raja Sulaiman, Raja Rohaya
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Proteins from the bran of Khao Dawk Mali 105 rice at two maturity stages, green (GB) and fully ripe (RB), were extracted using single and sequential enzyme-assisted processes.
Tarathep Siripan +5 more
doaj +1 more source
Komposisi Kimia Serta Aktivitas Antioksidan Ekstrak Hidrofilik Bekatul Beberapa Varietas Padi [PDF]
The study was aimed to investigate chemical composition, dietary fiber content and the antioxidant activity of the hydrophilic extract of varieties of rice bran IR-64, Sintanur, Rajalele and Menthikwangi.
Hartati, S. (Sri) +3 more
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This study was carried out to evaluate the effect of replacing Dunaliella salina algae by agricultural by-products (wheat bran, rice bran and wheat/rice bran) and probiotic bacteria Lactobacillus rhamnosus on digestive enzymes activity of Artemia ...
A.Imani
doaj
Bioconversion of Aspergillus niger KM treated rice and wheat bran for experimental rat feed formulation [PDF]
This study investigated the nutritional value of pre-treated rice and wheat bran wastes as feed formulation in experimental rats. Aspergillus niger KM isolated from decomposing organic matter was tested for cellulase assay.
A. Sulaiman, Abdulfattah +7 more
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GROWTH STUDIES IN CALVES USING PRAWN WASTE-RICE BRAN SILAGE [PDF]
An experiment r~vas conducted for a period of three mcnths to study the effect of feeding prawn waste-rice bran silage in nine cross-bred calves. Prawn waste-rice bran silage was fed to meet S% of the total protein requirement of calves, while the ...
P. Ramachandran +4 more
doaj
Kecernaan Nutrien Kambing Peranakan Etawah yang Diberi Pakan Dasar Rumput Lapangan Disuplementasi dengan Dedak Padi [PDF]
The aimed this experiment to study nutrient digestibility of ettawah crossbreed goats fed field grass basal diet supplemented with rice bran, has been conducted at Tabanan Bali, for four month.
CAKRA, I. G. (I) +4 more
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Pigs experimentally infected with Serpulina hyodysenteriae can be protected from developing swine dysentery by feeding them a highly digestible diet [PDF]
Weaner pigs (n = 72) were fed 1 of 4 diets. These were based on either cooked rice and animal protein, cooked rice and lupin, wheat and lupin, or wheat and animal protein. Twenty-six of the pigs were slaughtered after 1 month.
Siba, P.M., Pethick, D.W., Hampson, D.J.
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In vitro rumen fermentability kinetics of parboiled rice bran
Parboiled rice product has been widely produced by industry in the developing countries. The increasing of parboiled rice product will consequently increased rice bran waste.
R. Fidriyanto +7 more
doaj +1 more source
Utility of Rice Bran Mixed with Fermentation Extract of Vegetable Waste Unconditioned as Probiotics From Vegetable Market [PDF]
The aimed of the study was to enhance utilization of Lactobacillus Sp. and Saccharomyces sp. as starter for fermentation of waste cabbage and green mustard to enhance the utility of rice bran as an ingredient of poultry feed. The first stage of the study
Setiani, B. E. (Bhakti) +3 more
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