Results 61 to 70 of about 7,498 (197)

Development of sleepiness in professional truck drivers: Real‐road testing for driver drowsiness and attention warning (DDAW) system evaluation

open access: yesJournal of Sleep Research, Volume 34, Issue 2, April 2025.
Summary All new vehicle types within the European Union must now be equipped with a driver drowsiness and attention warning system starting from 2022. The specific requirements for the test procedure necessary for type approval are defined in the Annex of EU Regulation C/2021/2639.
Christer Ahlström, Anna Anund
wiley   +1 more source

Amylolytic fungi in starter cakes for rice beer production

open access: yesThe Journal of General and Applied Microbiology, 2017
Two types of starter cakes, viz. amou and perok-kushi, used in the production of rice beer in Assam, India, by the Bodo and Deori communities, respectively, were used for the isolation of amylolytic fungi. Based on the sequencing of their internal transcribed spacer (ITS) regions the fungi were identified as Amylomyces rouxii and Rhizopus oryzae, and ...
Das, Arup Jyoti   +2 more
openaire   +3 more sources

Diets, Fruit and Vegetable Intake and Nutritional Status Among Children, Adolescents and Adults in the Philippines: A Scoping Review

open access: yesMaternal &Child Nutrition, EarlyView.
Across all population and sociodemographic groups in the Philippines, diets lacked diversity and intakes of fruit and vegetables were low. Under‐ and overnutrition are persisting challenges. Rigorous evidence from interventions to improve diet quality and fruit and vegetable intake in the Philippines is urgently needed.
Taryn J. Smith   +5 more
wiley   +1 more source

Organoleptic and Physicochemical Characteristics of Cake Based on Brown Rice Flour (Oryza sativa L.) Modified Warumbia Cultivar [PDF]

open access: yesBIO Web of Conferences
Currently, the use of rice flour in making cakes is much needed by those who experience gluten allergy problems. The objective of this research was to evaluate the effect of using Warumbia cultivar brown rice flour modified using crude enzyme amylase ...
Wahyuni Sri   +6 more
doaj   +1 more source

Feeding Behaviours in Families With Children or Young People With Autism: A Systematic Review

open access: yesNutrition Bulletin, EarlyView.
ABSTRACT Children and young people with autism often experience feeding difficulties and are at increased risk of food insecurity. However, the interplay between these challenges remains underexplored. This systematic review aimed to synthesise existing evidence on the prevalence and characteristics of feeding behaviours in families with children with ...
Emma Tuschick   +5 more
wiley   +1 more source

GROWTH RATE AND FEED CONVERSION RATIO IN MAJOR CARPS FED ON RICE POLISHING AND MAIZE OIL CAKE

open access: yesPakistan Veterinary Journal, 2003
In two earthen ponds of 200 m2 areas, major carps were stocked in the ratio of 20 Labeo rohita, 15 Catla catla and 15 Cirrhinus mrigala. One pond was given rice polishing and the other pond was given maize oil cake as supplementary feed, both at rate of
A. Qadoos, I. Ahmad and P. Akhtar1
doaj  

Objective evaluation of whiteness of cooked rice and rice cakes using a portable spectrophotometer

open access: yesBreeding Science, 2014
The whiteness of cooked rice and rice cakes was evaluated using a portable spectrophotometer with a whiteness index (WI). Also, by using boiled rice for measurement of Mido values by Mido Meter, it was possible to infer the whiteness of cooked rice without rice cooking.
Goto, Hajime   +7 more
openaire   +3 more sources

A Tale of Two Cities: Australian Evidence on the Effects of Lockdown on Grocery Inflation

open access: yesOxford Bulletin of Economics and Statistics, EarlyView.
ABSTRACT Despite extensive research on the economic implications of COVID‐19, the inflationary consequences of lockdown remain underexplored. Prior impact assessments may be compromised due to the cross‐jurisdictional presence of lockdowns and the prevalence of the coronavirus.
Chew Lian Chua, Sarantis Tsiaplias
wiley   +1 more source

Analysis of Microbial Community Structure of HuaiYuan, SiChuan Special Fermented Food based on High-throughput Sequencing Technology

open access: yes四川大学学报. 自然科学版, 2019
Traditional fermented food of HuaiYuan, SiChuan have regional characteristics. Based on the Illumina HiSeq 2500 high-throughput sequencing platform, this article compared and analyzed the microbial community structure of the traditional fermented food ...
LIU Xiao-Xue   +5 more
doaj  

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