Results 11 to 20 of about 24,426 (210)
Redefining postmortem interval estimation: the need for evidence-based research to bridge science and justice [PDF]
Frontiers in MicrobiologyClassical methods for postmortem interval (PMI) estimation have been applied for nearly a century. Contrary to the notion of being simple or easily accessible, these approaches require highly specialized training, including a medical degree, postgraduate
Maria J. Teixeira +11 more
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"I Don't Wear Men's Cloths, I Wear My Own": How Mary Edwards Walker Pioneered Trauma Surgery as the First Female Trauma Surgeon. [PDF]
World J SurgWorld Journal of Surgery, Volume 49, Issue 11, Page 3161-3162, November 2025.
Oh S +3 more
europepmc +2 more sources
Energy Processes During Rigor Mortis in the Adductor Muscle of the Lion’s Paw Scallop (Nodipecten subnodosus): Effects of Seasonality and Storage Temperature [PDF]
AnimalsThe lion’s paw scallop (Nodipecten subnodosus) is a commercially valuable pectinid whose postharvest quality strongly depends on storage and handling conditions.
Edgar Iván Jiménez-Ruiz +11 more
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Monitoring the Aging and Edible Safety of Pork in Postmortem Storage Based on HSI and Wavelet Transform [PDF]
FoodsThe process of meat postmortem aging is a complex one, in which improved tenderness and aroma coincide with negative effects such as water loss and microbial growth. Determining the optimal postmortem storage time for meat is crucial but also challenging.
Anguo Xie, Yu Zhang, Han Wu, Meng Chen
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Electrical stunning in South American catfish (Rhamdia quelen) using direct current waveform: welfare and meat quality [PDF]
Ciência Rural, 2021 : In Brazil, humane slaughter regulation is in use since 2000; however it is not applied to fish. This paper studied parameters for electrical stunning using direct current waveform in South American catfish (Rhamdia quelen) and its subsequent effects on
Daniel Santiago Rucinque +3 more
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A CASE OF ACCELERATED RIGOR MORTIS
Клінічна та профілактична медицина, 2022 Introduction. Rigor mortis is the tension of skeletal and smooth muscles that occurs after death and fixes the body in a certain position. It is one of the signs of biological death and usually develops in 1.5 - 3 hours, starting from the lower jaw.
D.A. Krishtafor +3 more
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Frontiers in Sustainable Food Systems, 2023 The post-mortem rigid of farmed rainbow trout (Oncorhynchus mykiss) affects the texture of the meat and might even be risky for microorganisms, undermining the popularity of frozen filets among consumers.
Yu-Tsung Cheng +6 more
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Teknologi Pangan: Media Informasi dan Komunikasi Ilmiah Teknologi Pertanian, 2023 Tilapia fillets are produced to be easier to process and are expected to increase fish consumption. Tilapia fillets with the addition of 60% picung seed extract had a post-mortem phase of 13 days. Picung seeds serve as preservatives because they contain
Aris Munandar +3 more
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Frontiers in Sustainable Food Systems, 2023 Rainbow trout (Oncorhynchus mykiss) are currently consumed as live fish, primarily for catering or consumers, as an alternative to salmon in sashimi or dishes. However, Covid-19 has hampered store and restaurant operations. Therefore, developing suitable
Yu-Tsung Cheng +7 more
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