Results 51 to 60 of about 24,426 (210)
Journal of Food Science, Volume 91, Issue 1, January 2026.ABSTRACT This study investigated the effects of postmortem aging on the nutritional quality and physicochemical properties of myofibrillar proteins (MFP) in Bactrian camel meat. In this study, hindlimb meat from five Bactrian camels was aged at 4°C and sampled on D0, D1, D3, D5, and D7.
Gai Hang, Liang Ming, Rendalai Si
wiley +1 more source
Aspectos qualitativos da carcaça e carne ovina são modificados com uso de aspersão de água
Revista de Ciências Agroveterinárias, 2019 O objetivo desta pesquisa foi investigar os aspectos qualitativos da carne ovina, após a submissão ou não de 20 carcaças à aspersão de água. O experimento foi realizado em delineamento em bloco ao acaso, com dois tratamentos com dez carcaças cada e dez ...
Karina Aline Mateus +6 more
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Monitoring Sarcomere Structure Changes in Whole Muscle Using Diffuse Light Reflectance [PDF]
, 2006 doi:10.1117/1.2234278Normal biomechanical and physiological functions of striated muscles are facilitated by the repeating sarcomere units. Light scattering technique has been used in studying single extracted muscle fibers. However, few studies, if any,
Gerrard, David E. +3 more
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HISTORY AND THEORY AND PHILOLOGY NOW: TOGETHER IN THEORY
History and Theory, Volume 64, Issue 4, Page 12-29, December 2025.ABSTRACT In English‐speaking academe, philology has virtually disappeared as a defined discipline, although its traditional array of skills and techniques for reading, editing, and interpreting texts are indispensable to fields ranging from biblical studies through every language and literature and are central to historical research. Philology's status
Nancy Partner
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Algor mortis pattern in dogs, a guide to estimation of time of death [PDF]
, 2010 Although differing methods of estimation of time of death in human forensics have been well documented, there exists paucity of information in the veterinary field.
Mohamed Mustapha, Noordin +1 more
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CHRONOPOLITICS OF CLASSICAL PHILOLOGY THROUGH THE NON SEQUITUR
History and Theory, Volume 64, Issue 4, Page 45-55, December 2025.ABSTRACT This article argues that classical philology can play a vital role in debates about the importance of philology now and configures a genealogy that may contribute to the quest for alternative philologies. Building on Werner Hamacher's definition of philology as “love of the non sequitur,” I turn to founding texts of Western classical philology
ALEXANDRA LIANERI
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Improving Profitability to Industry Through the Identification and Management of 'tough' Fish Syndrome in Tropical Saddletail Snapper (Lutjanus Malabaricus) [PDF]
, 2010 OBJECTIVES: 1. To determine whether incomplete rigor mortis resolution and 'cold shock' play a role in development of tough fish syndrome (TFS) in tropical Saddletail snapper. 2.
Exley, Paul +4 more
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Texture measurement on gutted cod during storage in ice using a hand-held instrument [PDF]
, 2002 Fish muscle as food is to be seen as highly perishable. In unfrozen fish, freshness is considered the most important quality attribute. It is well known that there are several biochemical changes that can affect dramatically the texture of fish muscle ...
Schubring, Reinhard
core
Rigor mortis- ein sicheres Todeszeichen? [PDF]
ains · Anästhesiologie · Intensivmedizin · Notfallmedizin · Schmerztherapie, 2005 In der jungsten Vergangenheit wird in der Bundesrepublik eine kontroverse Diskussion uber die Erfullbarkeit rechtsmedizinischer Qualitatsanspruche an die Leichenschau in der arztlichen Praxis gefuhrt. Es wird uber den Fall einer 90-jahrigen Frau berichtet, die bei suizidaler Benzodiazepin-Uberdosierung nach unbekannter Liegezeit in Halblinksseitenlage ...
Heller, Axel R. +3 more
openaire +3 more sources
Polyphosphate Accumulation Is Determined by Zinc and Inositol in Saccharomyces cerevisiae
Yeast, Volume 42, Issue 11, Page 249-260, November 2025.Zinc and inositol supplementation during phosphate starvation significantly enhances final polyphosphate levels in S. cerevisiae. ABSTRACT Polyphosphate (polyP) is an intriguing polymer with diverse biological and industrial applications. Chemical polyP production is energy‐intensive and limited in chain length at large‐scale production. Alternatively,
Alexander Deitert +7 more
wiley +1 more source