Results 71 to 80 of about 4,915 (206)
Penentuan Waktu Rigor Mortis Ikan Nila Merah (Oreochromis Niloticus) Berdasarkan Pola Perubahan Derajat Keasaman [PDF]
, 2014 Penelitian mengenai penentuan waktu rigor mortis berdasarkan pola Perubahan derajat keasaman daging ikan nila merah (Oreochromis niloticus) yang disimpan pada suhu rendah telah dilaksanakan di Laboratorium Teknologi Industri Hasil Perikanan Fakultas ...
Afrianto, Eddy +3 more
core
, 2020 El objetivo de la presente investigación fue evaluar el efecto de la temperatura de almacenamiento (0 y 5ºC) sobre los principales metabolitos y parámetros relacionados con el rigor mortis del músculo de tilapia (Oreochromis niloticus).
Márquez-Ríos, Enrique +7 more
core +1 more source
British Journal of Pharmacology, Volume 182, Issue 22, Page 5670-5689, November 2025.Background and Purpose Dysregulation of the IL‐6/glycoprotein 130(gp130)/STAT3 signalling axis is implicated in several human diseases, particularly cancer. Notably, gp130, a single transducer of this signalling axis, is a target for ovarian cancer treatment. However, data regarding small‐molecule inhibitors of gp130 are lacking. Therefore, we aimed to
Sun‐Ae Park +11 more
wiley +1 more source
The Language of Film and the Representation of Legal Subjectivity in Juno Mak's Rigor Mortis
, 2018 Explores the representation of legal subjectivity in Juno Mak's Rigor Mortis and the tradition of vampire films in Hong ...
Wan, MMH
core +1 more source
Revista de Ciências Agrárias, 2011 O desenvolvimento do processo de rigor mortis nas carcaças dos animais de açougue influenciam diretamente a qualidade da carne. As características do processo de rigor mortis em carcaça de ovinos durante o processamento industrial para obtenção de ...
Rafael dos Santos Costa +5 more
doaj
Effect of sonication on technological properties of beef
Vìsnik Dnìpropetrovsʹkogo Unìversitetu: Serìâ Bìologìâ, Ekologìâ, 2007 Ultrasound treatment during rigor mortis period led to an acceleration of aging processes. No significant influence of sonication on acidity during ageing was observed.
Z. J. Dolatowski, J. Stadnik
doaj +1 more source
RIGOR MORTIS E ASPECTOS REPRODUTIVOS DE ACARIS BODÓS CAPTURADOS NO RIO TAPAJÓS, PARÁ, BRASIL
, 2018 This work aimed to analyze some aspects of the reproductive biology of acaris-bodós, Ptrygoplichthys pardalis, evaluating the Fulton condition factor (k), gonadosomatic index (IGS), sexual ratio and stage of sexual maturation, and also aimed to evaluate ...
De Oliveira Batista, Jamille Débora +6 more
core +1 more source
, 1994 The development of the intensity of rigor mortis was monitored in nine groups of rats. The measurements were initiated after 2, 4, 5, 6, 8, 12, 15, 24, and 48 h post mortem (p.m.) and lasted 5-9 h, which ideally should correspond to the usual procedure ...
Krompecher, T.
core +1 more source
A review of factors affecting rigor mortis
, 2002 The purpose of this study is to gain a complete understanding of how rigor mortis works and what factors affect its progression, so that it can be used as a reliable method for determining the ...
O'Connell, Michael P.
core
The Effect of Osmotic Pressure on Rigor Mortis in Salmonids
, 2016 Rigor mortis is a natural phenomenon caused by a series of complicated chemical changes in the muscles after the death of an animal. This concept is important especially in meat technology since it affects texture, yield and meat palatability.
Chan, Sherry Stephanie
core +1 more source