Results 201 to 210 of about 79,915 (296)

Lychee peel extract and chitosan synergistically delay mango ripening: Molecular insights. [PDF]

Food Chem (Oxf)
Wu Z, Qiao Q, Wang Z, Shang T, Wu S, He P, Lin Z, Ren Z.   +7 more
europepmc   +1 more source

The Influence of Harvest date, Ripening Temperature and Ethylene Treatment on the Ripening Physiology and Quality of^|^prime;La France^|^prime;pears

, 1987
Toshio Kitamura
openalex   +2 more sources

Understanding bio‐based polymers: A study of origins, properties, biodegradation and their impact on health and the environment

FEBS Open Bio, EarlyView.
This review provides an overview of bio‐based polymer sources, their unique functional properties and their environmental impact, and addresses their role as sustainable alternatives. It discusses end‐of‐life options, including composting and anaerobic digestion for renewable energy.
Sabina Kolbl Repinc, Blaž Stres, Mirica Karlovits, Igor Karlovits, Petra Jerič, Ondrej Panák, Anja Verbič, Blaž Likozar, Uroš Novak   +8 more
wiley   +1 more source

Seasonal and Environmental Influences on Free Sugar and Amino Acid Profiles of <i>Lycium barbarum</i> Berries Cultivated in Southern Tuscany. [PDF]

Food Sci Nutr
Poggioni L, Cai G, Cantini C, Romi M, Piccini C.   +4 more
europepmc   +1 more source

Differential regulation of ZFAS1 splice variants by endoplasmic reticulum stress in hepatocyte cell lines

FEBS Open Bio, EarlyView.
ZFAS1 is a lncRNA promoting cell proliferation and migration, exhibiting high expression in various cancers. It is conserved, widely expressed, and produces multiple splice variants with unclear roles. We identified several splice variants in hepatocyte models, and found that inhibiting or suppressing regulators of the unfolded protein response (PERK ...
Sébastien Soubeyrand, Paulina Lau, Ruth McPherson   +2 more
wiley   +1 more source

Spatiotemporal Dynamics of Polyphenolic Compounds in <i>Musa</i> spp. during Ripening Revealed by Mass Spectrometry Imaging. [PDF]

J Agric Food Chem
Shinoda H, Ishimoto S, Fukusaki E, Shimma S.   +3 more
europepmc   +1 more source

Identification of internal control genes for gene expression studies in olive mesocarp tissue during fruit ripening

, 2018
Shahbaz Ali, F. Guasmi, Mbarka Ben Mohamed, Khemais Benhaj, Faiza Boussora, Tebra Triki, Naziha Grati Kammoun   +6 more
openalex   +1 more source

Dapagliflozin prevents methylglyoxal‐induced retinal cell death in ARPE‐19 cells

FEBS Open Bio, EarlyView.
Diabetic macular oedema is a diabetes complication of the eye, which may lead to permanent blindness. ARPE‐19 are human retinal cells used to study retinal diseases and potential therapeutics. Methylglyoxal is a compound increased in uncontrolled diabetes due to elevated blood glucose.
Naina Trivedi, Zainab Quraishi, Shima Khezri Azizi Far, Madaleine Ward, Aidan Conway, Reem Abdulredha, Eman Mshari, Yousif A. Shamsaldeen   +7 more
wiley   +1 more source

A systems level framework for postharvest physiology and quality preservation. [PDF]

Front Plant Sci
García-Pastor ME, Falagán N.
europepmc   +1 more source

Variation in the ripening of thompson seedless and Arkavati grapes on different tiers of Tatura trellis

, 1993
P. L. Saroj, S. D. Shikhamany, G. S. Prakash   +2 more
openalex   +1 more source