Results 31 to 40 of about 233,242 (248)

Self-Incompatibility and Pollination Efficiency in Coffea canephora Using Fluorescence Microscopy

open access: yesAgronomy
In nature, the ability to avoid self-fertilization has evolved to prevent the deleterious effects of inbreeding. However, under cultivation conditions, self-incompatibility can reduce the pollination efficiency of Coffea canephora.
Adriele Nunes Rodrigues Silva   +5 more
doaj   +1 more source

The polyphenolic and hydroxycinnamate contents of whole coffee fruits from China, India and Mexico [PDF]

open access: yes, 2013
Air dried whole coffee fruits, beans and husks from China, India and Mexico were analysed for their chlorogenic acids (CGA), caffeine, and polyphenolic content. Analysis was by HPLC and Orbitrap exact mass spectrometry.
Combet, E.   +4 more
core   +1 more source

Power imbalances and socio-demographic barriers in robusta coffee value chain: Insights from Malang Regency, Indonesia

open access: yesAdvances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
This study investigated power imbalances and inefficiencies in the Robusta coffee value chain in Malang Regency, Indonesia, employing an integration of the Structure-Conduct-Performance (SCP) framework and Value Chain Analysis (VCA).
Yuswono Hadi   +3 more
doaj   +1 more source

The Bitter Taste of Brazil's Temporary Import Ban on Robusta Coffee

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil, a leading Robusta coffee producer and exporter, faced a significant drought in 2016–2017, which drastically reduced production and depleted stocks. Consequently, Brazil temporarily permitted the import of one million 60‐kg bags of Robusta coffee in the spring 2017. An import ban was imposed shortly afterward due to lobbying by domestic
Hanifi Otgun   +2 more
wiley   +1 more source

Chemical and Microbiological Characteristics of Kombucha Beverage Produced from Robusta and Arabica Coffee with Varied Roasting Profiles

open access: yesJournal of Applied Agricultural Science and Technology
Kombucha is a fermented beverage product often produced by adding kombucha culture into sweetened tea, juices, coffee, and herb extracts. Coffee is a refreshing ingredient commonly served as a beverage prepared from roasted coffee beans.
Dyah Ayu Savitri   +5 more
doaj   +1 more source

Physical and organoleptic characteristics of Limmu coffee landraces, southwestern Ethiopia

open access: yesJSFA reports, EarlyView.
Abstract Background Coffee (Coffea arabica L.) is one of the world's most valuable agricultural commodities, with Ethiopia recognized for producing high‐quality Arabica coffee. Limmu landrace coffees are prized for their distinctive flavor profiles; however, systematic evaluation of their raw and cup quality traits remains limited.
Bealu Girma   +4 more
wiley   +1 more source

Morphological separation of the Central European Trochosa females (Araneae, Lycosidae) [PDF]

open access: yes, 2009
Adult females of the five Central European wolf spiders Trochosa hispanica Simon, 1870, T. robusta (Simon, 1876), T. ruricola (De Geer, 1778), T. spinipalpis (F. O. P.-Cambridge, 1895), and T. terricola Thorell, 1856 were morphologically analysed.
Hepner, Martin, Milasowszky, Norbert
core  

Benthic Foraminiferal response to sea level change in the mixed siliciclastic-carbonate system of southern Ashmore Trough (Gulf of Papua) [PDF]

open access: yes, 2015
Ashmore Trough in the western Gulf of Papua (GoP) represents an outstanding modern example of a tropical mixed siliciclastic-carbonate depositional system where significant masses of both river-borne silicates and bank-derived neritic carbonates ...
Bentley, Sam J   +8 more
core   +1 more source

Partial recovery of large seed arrival following ecological restoration in fragmented tropical rainforests

open access: yesOikos, EarlyView.
Forest restoration success depends crucially on the reinitiation of ecological processes such as seed arrival that drive natural regeneration. We know little about whether, by increasing and diversifying local seed sources to alleviate seed limitation, and attracting animal frugivores to alleviate dispersal limitation, restoration could shift seed ...
Aparna Krishnan   +6 more
wiley   +1 more source

Taxonomic status of Bambusaspis miliaris : B. robusta, and B. pseudomiliaris (Hemiptera: Coccoidea: Asterolecaniidae) [PDF]

open access: yes, 1999
Based on an assessment of 50 morphological characters from 110 specimens of Bambusaspis miliaris (BoisduvalI869), B. robusta (Green 1908), andB. pseudomiliaris (Green 1922) from different geographic regions around the world, we conclude that these ...
Lambdin, P. L., Stumpf, C. F.
core  

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