Results 131 to 140 of about 23,498 (215)

Development of YOLO-Based Mobile Application for Detection of Defect Types in Robusta Coffee Beans

Journal of Applied Informatics and Computing
Improving the quality of Robusta coffee beans is a crucial challenge in the coffee industry to ensure that consumers receive high-quality products. However, the identification of defects in coffee beans is still largely performed manually, making the ...
Eko Dwi Nugroho, Miranti Verdiana, Muhammad Habib Algifari, Aidil Afriansyah, Hafiz Budi Firmansyah, Alya Khairunnisa Rizkita, Richard Arya Winarta, David Gunawan   +7 more
doaj   +1 more source

Aroma-Active Compounds in Robusta Coffee Pulp Puree-Evaluation of Physicochemical and Sensory Properties. [PDF]

Molecules, 2021
Buck N, Wohlt D, Winter AR, Ortner E.
europepmc   +1 more source

Robusta Coffee

Journal of AOAC INTERNATIONAL, 1921
H A Lepper, Arno Viehoever
openaire   +1 more source

Total Alkaloid Determination in Ethanolic Extract of Cocoa (T. cacao) and Robusta Coffee (C. canephora) Beans using TLC-Densitometric Method

Indonesian Journal of Chemical Analysis
Alkaloids are a major class of bioactive secondary metabolites commonly found in various natural products, including cocoa (Theobroma cacaoL.) and robusta coffee (Coffea canephora).
Lindawati Setyaningrum, Aliyah Purwanti, Roudatul Jannah, Nadha Nofa Diana, Astrid Kusuma Wardani, Inna Armandari   +5 more
doaj   +1 more source

Rhizosphere microbiome dataset of Robusta coffee (Coffea canephora L.) grown in the Central Highlands, Vietnam, based on 16S rRNA metagenomics analysis. [PDF]

Data Brief, 2022
Tran DM.
europepmc   +1 more source

Development of Smart Films of a Chitosan Base and Robusta Coffee Peel Extract for Monitoring the Fermentation Process of Pickles. [PDF]

Foods, 2023
Yan J, Yu H, Yang Z, Li L, Qin Y, Chen H.   +5 more
europepmc   +1 more source

USAhatani Kopi Robusta dengan Pemanfaatan Kotoran Kambing sebagai Pupuk Organik di Bali [PDF]

, 2003
Coffee farming system assessment using dung manure decomposed by worms, Rummino bacillus, andnormally decomposed was done in Buleleng, Bali in 2001-2002. The productive coffee plantation assessed inthis study was owned by farmers and planted in 1994. The
Guntoro, S. (S)
core  

DOES ROBUSTA COFFEE COMMONITY NEED A FUTURES CONTRACT?

JURNAL AKUNTANSI UNIVERSITAS JEMBER
ABSTRACTThe coffee commodity is faced with a major problem, namely significant world price fluctuations which create financial risks in international trade in coffee commodities. Coffee exporters must manage risks arising from fluctuations in the price of robusta coffee in the commodity market. On the commodity exchange, futures contracts are available
Novi Puspitasari, Nurul Afifah Sumardi, Hadi Paramu   +2 more
openaire   +1 more source

Effects of Consumption Brew Robusta Coffee on Alveolar Bone Resorption in Rats Induced Periodontitis by Porphyromonas gingivalis

Health Dynamics
Background: Porphyromonas gingivalis is the main cause of periodontitis. The presence of virulence factors of this bacteria increases pro-inflammatory cytokines that can interfere with the remodeling of alveolar bones that will later occur alveolar bone ...
Ghafran Nailul Farchi, Rendra Chriestedy Prasetya, Nadie Fatimatuzzahro   +2 more
doaj   +1 more source

Organic Farming Practices and Shade Trees Reduce Pest Infestations in Robusta Coffee Systems in Amazonia. [PDF]

Life (Basel), 2021
Piato K, Subía C, Pico J, Calderón D, Norgrove L, Lefort F.   +5 more
europepmc   +1 more source