Results 21 to 30 of about 7,190 (219)

The influence of roselle-based wedang uwuh (Hibiscus sabdariffa L.) on SOD (superoxide dismutase) and MDA (malondialdehyde) of cigarette smoke-exposed rat

Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering, 2021
Cigarette smoke is the leading cause of several respiratory diseases because it contains high free radical compounds. These free radical compounds can be neutralized with antioxidants obtained from natural ingredients such as roselle.
Tri Dewanti Widyaningsih, Muhammad Fawzul Alif Nugroho   +1 more
doaj   +1 more source

Growth and Yield Performance of Roselle Accessions as Influenced by Intercropping with Maize in the Guinea Savannah Ecology of Ghana

International Journal of Agronomy, 2018
Growing roselle with maize is common in Ghana. However, there is little information on whether the choice of accession affects maize/roselle intercrops.
Emmanuel Ayipio, Moomin Abu, Richard Yaw Agyare, Dorothy Ageteba Azewongik, Samuel Kwame Bonsu   +4 more
doaj   +1 more source

PENGARUH PEMBERIAN SUBKRONIK EKSTRAK KELOPAK BUNGA ROSELLA (Hibiscus Sabdariffa L.) TERHADAP KADAR SGPT SGOT DAN ALP

Jurnal Farmasi Sains dan Komunitas, 2016
Roselle (Hibiscus sabdariffa L.) has been known as traditional medicinal plants. It needed to evaluate the safety of roselle extract on long-term oral administration.
Nurkhasanah Nurkhasanah, Moch. Saiful Bachri, Nofa Risma Azis   +2 more
doaj   +1 more source

Detection of Pathogenic and Beneficial Microbes for Roselle Wilt Disease

Frontiers in Microbiology, 2021
Wilt disease of roselle (Hibiscus sabdariffa L.) is common in Taiwan; however, the causative agent remains unknown. The stems of wilted roselle are browned, slightly constricted, and covered by white aerial hyphae, suggesting that potential pathogens may
Chih-Wei Wang, Chih-Wei Wang, Chih-Wei Wang, Chih-Wei Wang, Yu-Hsiang Yu, Chun-Yao Wu, Ru-Ying Feng, Kshitij Tandon, Ying-Lien Chen, Ying-Lien Chen, Sen-Lin Tang, Sen-Lin Tang, Sen-Lin Tang   +12 more
doaj   +1 more source

Physicochemical and organoleptic evaluation of muffin partially substituted with roselle calyces (Hibiscus sabdariffa. L) powder [PDF]

, 2014
The effect of substitution of wheat flour with 0%, 5%, 10%, 15% and 20% roselle calyces powder (RCP) on the physicochemical and sensory characteristics of muffin was studied. Roselle calyces powder was produced by using spray drying. The physical (weight,
Lee, Jau-Shya, Nurul Syuhada Roslan, Siti Faridah Mohd. Amin, Hasmadi Mamat   +3 more
core   +2 more sources

Wholesale trade list of the Roselle N.J. Nurseries

, 1893
189
Roselle N. J. Nurseries., Henry G. Gilbert Nursery and Seed Trade Catalog Collection., Flemer & Felmly.   +2 more
core   +2 more sources

Processing of Herbal Tea from Roselle (Hibiscus sabdariffa L.): Effects of Drying Temperature and Brewing Conditions on Total Soluble Solid, Phenolic Content, Antioxidant Capacity and Sensory Quality

Beverages, 2020
Roselle (Hibiscus sabdariffa L.) is an annual shrub popularly grown in tropical and subtropical areas. Although Roselle fruit has been used for a long time as a herbal tea due to its high content of bioactive compounds like phenolic acids and ...
Quang Vinh Nguyen, Hoang Van Chuyen
doaj   +1 more source

Parametric investigations of drying roselle calyces flower [PDF]

, 2023
In this research, a new dryer which use halogen lamp must be designed and the drying performance of Roselle is to be investigate. The power of lamp is varied (50, 75, 100, 125, 150, 175, 200, 225) W.
Zubaidah, Zamri, Amiril Sahab, Abdul Sani, Muhammad Nur Qayyum Kamarulbahrin, Kamarulbahrin   +2 more
core   +1 more source

Roselle Nail Henna

, 2023
Rosella Nail Henna is our final year project based on Henna leaves as main dye and Rosella Flower as an addition dye. Lawsonia Inermis or better known as henna in the Malay community is a plant that is traditionally used in medicine and cosmetics by various cultures around the world.
Fadzilah Mahmud, Ishaki, Norma Wan, Norazadilla Mohd Noor, An-Nur Ayesha Rabeya Abdul Malik, Kethsara A/P Eh Tan, Sawanee A/P Eh See   +5 more
openaire   +2 more sources

Lost in aggregation? On the importance of local food price data for food poverty estimates

American Journal of Agricultural Economics, EarlyView.
Abstract This paper explores within‐country variations in food price dynamics and food poverty estimates by employing local market price data and national consumer price index (CPI) data. Our results show that national CPI data may be useful for approximating national trends but they fail to detect and identify spatial variations in local trends, which
Stephan Dietrich, Valerio Giuffrida, Bruno Martorano, Georg Schmerzeck, Marco Tiberti   +4 more
wiley   +1 more source