Results 191 to 200 of about 67,204 (291)

Harnessing Jasminum Bioactive Compounds: Updated Insights for Therapeutic and Food Preservation Innovations

open access: yesFood Frontiers, EarlyView.
Jasminum bioactives improve food preservation by providing antimicrobial and antioxidant effects, especially when incorporated into active packaging, edible films, and nanoformulations that enhance stability and controlled release. They also offer many pharmacological benefits, including anti‐inflammatory, neuroprotective, and wound‐healing properties.
Antonio Rescigno   +17 more
wiley   +1 more source

Gradient Retention Factor Concept Applied to Method Development for Peptide Analysis by Means of RP-HPLC. [PDF]

open access: yesACS Omega, 2022
González-López NM   +7 more
europepmc   +1 more source

The microbiologist's guide to metaproteomics

open access: yesiMeta, EarlyView.
Metaproteomics within the multi‐omics framework provides a comprehensive view of microbial systems by identifying proteins, quantifying their levels, detecting posttranslational modifications (PTMs), mapping protein–protein interactions (PPIs), and localizing proteins.
Tim Van Den Bossche   +31 more
wiley   +1 more source

Home - About - Disclaimer - Privacy